micropara

    Cards (85)

    • Techniques for controlling pathogenic microorganisms
      • Killing microorganisms
      • Inhibiting the growth of microorganisms
    • Cidal agents

      Agents which kill cells
    • Static agents
      Agents which inhibit the growth of cells (without killing them)
    • Physical control of pathogenic microorganisms
      • Heat
      • Filtration
      • Radiation
      • Ultrasonic vibration
    • Heat - Sterilization
      1. Direct flame (incineration)
      2. Hot air oven
      3. Boiling water
      4. Autoclaving
      5. Fractional sterilization
      6. Pasteurization
      7. Flash pasteurization
      8. Ultra-pasteurization
      9. Hot oil
    • Filtration
      • Inorganic filters (e.g. Seitz filter, porcelain, ground glass)
      • Organic filters (e.g. Berkefed filter using diatomaceous earth)
      • Membrane filters (e.g. cellulose acetate, polycarbonate)
    • Radiation
      • Ultraviolet irradiation (damages bacterial DNA)
      • Ionizing radiation (x-rays, gamma rays eject electrons from organic molecules)
    • Ultrasonic vibration
      High frequency sound waves propagated in fluids to cause microscopic bubbles that disintegrate microorganisms
    • Preservation methods
      • Drying
      • Salting
      • Low temperature and freezing
    • Chemical control of pathogenic microorganisms
      • Disinfectants
      • Antiseptics
    • Phenol coefficient
      Indicates the ability of a chemical agent compared to phenol under similar conditions
    • Phenol and phenolic compounds
      • Standard disinfectants, especially useful against Gram+ bacteria, coagulate bacterial proteins and cell membrane enzymes
    • Halogens
      • Chlorine (used in water treatment)
      • Iodine (used as antiseptic for wounds)
    • Heavy metals
      • Mercury (in products like mercurochrome, Merthiolate, metaphen)
      • Copper (used to control algae)
      • Silver nitrate (antiseptic and disinfectant)
    • Alcohol
      Effective antiseptic applied on skin, acts as a strong dehydrating agent on vegetative bacterial cells
    • Alkylating agents
      • Formaldehyde (inactivates viruses, produces toxoids)
      • Ethylene oxide (sterilizes plastic materials)
    • Hydrogen peroxide
      Used for rinsing wounds, scrapes, and abrasions
    • Soaps and detergents
      • Soaps have pH 8.0 that destroys some bacteria, mechanically washes skin surface
      • Detergents are strong wetting agents and surface tension reducers
    • Dyes
      • Triphenylmethane dyes (antiseptic against Bacillus, Staphylococcus, Salmonella)
      • Acridine dyes (antiseptic against gonorrhea, staphylococcal infections), act by inhibiting bacterial DNA and RNA synthesis
    • Aseptic technique

      • With traumatic wounds
      • In administration of injections/infusions
      • In surgery
    • Aseptic technique

      • Keeping hands clean
      • Ensuring sterile items remain free from contamination
      • Avoiding breathing, coughing, sneezing on wounds or sterile items
    • Medical asepsis
      Procedures to protect patient and environment from spread of infectious organisms, maintaining cleanliness to limit microbes to specific areas and render objects clean or dirty
    • Principles of medical asepsis
      • Wash hands frequently
      • Keep soiled items from touching clean items/clothing
      • Don't place soiled items on floor
      • Avoid clients coughing/sneezing on others
      • Move equipment away when brushing/dusting
      • Avoid raising dust
      • Clean least soiled areas first
      • Dispose of soiled items directly into drain
    • Medical asepsis
      Maintaining cleanliness to prevent the spread of pathogenic microorganisms and ensure the environment is free from microbes as much as possible
    • Microbiology equipment
      A set of modern and often high-tech equipment used to facilitate the rapid culture, isolation and identification of microorganisms in specimen samples
    • Medical asepsis
      • Limiting microbes to specific areas and rendering objects either clean or dirty
    • Microscope
      • Used in the laboratory setting
    • Test tubes and holders
      • Finger-like lengths of glass or clear plastic tubing which is open in one end and rounded with U-shaped bottom
    • Microscope glass slides
      • Thin flat pieces of glass used to hold objects for examination under the microscope
    • Inoculation loop
      • A simple tool used to retrieve an inoculum from a culture of microorganisms, also known as a smear loop, an inoculating wand or microstreaker
      • It is used in the cultivation of microbes on Petri dishes by transferring the inoculum for streaking
      • It is sterilized in a flame until it turns red-hot before and after each use to prevent cross-contamination
    • Principles of Medical Asepsis
      • Wash hands frequently
      • Keep soiled items and equipment from touching skin and clothing
      • Do not place soiled bed linen or any other items onto the floor
      • Avoid having clients cough, sneeze, or breath directly on others
      • Move equipment away from you when brushing, dusting, or scrubbing articles
      • Avoid raising dust
      • Clean the least soiled areas first then move to more soiled ones
      • Dispose of soiled or used items directly into the drain
      • Avoid leaning against sinks, supplies, or equipment
      • Avoid touching your eyes, face, nose, mouth
      • Use particles of personal grooming that help prevent spreading microorganism
      • Follow guidelines conscientiously for isolation or barrier techniques as prescribed by agency
    • Pipette
      • An instrument used to transport a measured volume of liquid, comes in different types such as fillers, helpers, light-guided pipetting systems, and pipette tips
    • Bunsen burner
      • A laboratory equipment that produces a single open gas flame for heating, sterilization and combustion
    • Basic Procedures of Medical Asepsis
      • Perform patient care handwash
      • Disinfect materials as required
      • Maintain a clean patient care environment
      • Use clean and dirty utility rooms
      • Store and handle linen properly
    • Petri dish
      • A shallow cylindrical covered container or dish, often made of glass or plastic, used to culture cells or small moss plants
    • Sterile Technique
      The way sterile materials are handled in order to keep them free of living microorganisms (germs)
    • Medical autoclave
      • A device that uses steam to sterilize equipment and other objects in order to inactivate microorganisms
    • Culture medium
      A liquid or gel designed to support the growth of microorganisms or cells
    • Types of culture media
      • Nutrient broths
      • Agar plates
    • Principles of Surgical Asepsis
      • Only sterile objects can touch another sterile object
      • Open sterile packages so that the first edge of the wrapper is directed away from the worker
      • Avoid spilling any solution on a cloth or paper used as a field for a sterile setup
      • Hold sterile objects above the level of the waist
      • Avoid talking, coughing, sneezing, or reaching over a sterile field or object
      • Never walk away from or turn your back on a sterile field
      • All items brought into contact with broken skin or used to penetrate the skin should be sterile
      • Use dry sterile forceps when necessary
      • Consider the edge (outer 1 inch) of a sterile field to be contaminated
      • Consider an object contaminated if you have any doubt as to its sterility
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