All variables in the experiment must be made constant so they don't affect the results
Extraneous/uncontrolled variable
Any controlled variable that is controlled but actually changes in the experiment, these cause an unwanted effect on the results
Control group
A group of individuals/samples that are not exposed to the IV, not tested and used as a comparison
Personal error
Mistakes or miscalculations by the experimenter
Systematic error
Errors that cause results to differ from the true value by a consistent amount each time, typically due to faulty equipment or calibration, affect accuracy and cannot be minimised by replication
Random error
Errors that are caused by unpredictable variations in the measurement process and result in a spread of readings
Accuracy
Collected data is close to true value
Precision
Collected data is close to each other
Ethical approaches
Consequence-based
Duty-based/rule-based
Virtues-based
Ethical concepts
Integrity
Justice
Beneficence
Non-maleficence
Respect
Prokaryotic cells
Lacks a nucleus
Singular loop of circular DNA
May contain smaller units of DNA called plasmids
Both prokaryotic and eukaryotic cells have
Plasma membrane
Cytosol
Ribosomes
DNA
Eukaryotic cells
Contain many membrane-bound organelles
Multiple linear chromosomes of DNA packed in a nucleus
Tend to be larger than prokaryotes
Eukaryotic cell replication
1. Somatic cells usually duplicate through mitosis
2. Germline cells split into 4 individual gametes through meiosis
Prokaryotic cell replication
Replicate via a similar process known as binary fission
Prokaryotes
A group of single-celled organisms with no nucleus and a circular loop of DNA
Prokaryotes
Bacteria, Archaea
Eukaryotes
A group of single and multi-celled organisms with a nucleus and linear strands of DNA
Eukaryotes
Fungi, Animals, Protists
Characteristics of living things
Movement
Respiration
Sensitivity
Growth
Reproduction
Equilibrium
Excretion
Nutrients
Cell theory
All living things are made up of cells, cells are the smallest unit of a living thing and all cells come from pre-existing cells
Homeostasis
The maintenance of a relatively stable internal environment in the body despite changes in the external environment
Organism
A living thing made up of one or more cells
Cell organelles and functions
Cytosol
DNA/deoxyribose nucleic acid
Chromosome
Nucleus
Ribosomes
Rough endoplasmic reticulum (RER)
Smooth endoplasmic reticulum (SER)
Golgi apparatus
Lysosome
Plasma membrane/cell membrane
Plasma membrane/cell membrane
A phospholipid bilayer that is embedded with proteins, carbs and cholesterol
Separates the intracellular environment from the extracellular environment, it is selectively permeable and is studded with many molecules
Phospholipid
A singular phospholipid has a polar phosphate head and 2 non-polar hydrophobic fatty acid tails
Hydrophilic
Water loving
Hydrophobic
Water fearing/ repels water
Fluid mosaic model
Molecules that make up the membrane are not held static in one place and various types of molecules are embedded in the plasma membrane
Hot temperatures
Cause phospholipids to drift apart
Cold
Makes the membrane rigid (hard to transfer substances)
Cholesterol
Has large hydrophobic regions which can increase the nonpolar interactions between fatty acid tails in hot environments, keeping them from drifting apart. However, cholesterol also takes up room in the membrane, preventing phospholipids from packing too tightly when it is cold.
Unsaturated fatty acids
Have tails with kinks due to double and triple bonds between carbon atoms. The kinks push phospholipids away from each other increasing fluidity in cold environments.
Saturated fatty acids
Phospholipids with saturated fatty acids can pack tightly as carbons are bound by single bonds with no kinks.
Protein structure
Integral protein
Transmembrane protein
Peripheral proteins
Functions of proteins
Transport, channels or pumps that control what enters or exits the cell making the plasma membrane selectively permeable
Catalysis, speeding up chemical reactions with the help of a protein group called enzymes
Communication, receive signals or recognise cells and molecules. Often attached to the cytoskeleton to transmit signals into the cell
Carbohydrates structure
Usually in chains that extend outside of the cell, rooted in the membrane to lipids (glycolipids) or proteins (glycoproteins)
Carbohydrates functions
Aid with cell-to-cell communication, signalling, and recognition of self or foreign molecules and adhesion
Cholesterol functions
Regulates the fluidity of the membrane. At higher temperatures, the cholesterol keeps the phospholipids bound together, at lower temperatures, cholesterol disrupts the fatty acid tails, stopping phospholipids from becoming a solid boundary.