Used immediately for respiration to release energy for cellular activities or form cellulose cell walls, Excess glucose is converted to starch and stored in leaf, Converted to amino acids in leaves and used to form proteins and new protoplasm. Excess amino acids are transported to other parts of plant for synthesis of proteins and new protoplasm, Converted to sucrose that is transported in phloem to storage organs (stem/root tubers) converted back to glucose for respiration, forms a component of nectar in flowers, Converted into fats for: storage, used in respiration, synthesis of new protoplasm