The science of classifying and naming living organisms based on shared characteristics and evolutionary relationships
Taxonomy
Involves the identification, description, naming, and classification of organisms into hierarchical categories
The primary goals are to organize and categorize the vast diversity of life on Earth, providing a systematic and standardized way to communicate about different species
Key components of taxonomy
Classification
Nomenclature
Identification
Description
Evolutionary relationships
Classification
The process of arranging organisms into hierarchical groups based on shared characteristics. The hierarchical levels include domain, kingdom, phylum, class, order, family, genus, and species
Nomenclature
The system of assigning names to organisms. Binomial nomenclature, introduced by Carl Linnaeus in the 18th century, is the widely accepted practice of giving each species a two-part Latinized name (genus and species)
Identification
The process of recognizing and assigning an organism to a known taxonomic group based on its characteristics. This involves comparing the observed traits of an organism with those described in taxonomic keys or identification guides
Description
Providing detailed information about the characteristics of a newly discovered or studied organism, helping to distinguish it from others
Evolutionary relationships
Modern taxonomy often incorporates information about the evolutionary relationships among organisms. Molecular biology, genetic analysis, and other advanced techniques play a crucial role in understanding the evolutionary tree of life
Classification makes the study of organisms much easier, as there are millions of lifeforms and we cannot study them one by one. We can study the different classes or groups much easier after classifying them
Characteristics considered for classification of living organisms
Whether they are made of prokaryotic or eukaryotic cells
Whether the cells occur singly or they are grouped together and live as an invisible group
Whether they produce their own food by photosynthesis or get their own food from outside
Of the organisms which produce their own food (plants) what is the level of organization of their body
Of the animals what is the level of organization of their body and what are their special organs and their functions
The five kingdoms of Whittaker's classification
Monera
Protista
Fungi
Plantae
Animalia
Hierarchy of classification
Kingdom
Phylum (for plants) / Division (for animals)
Class
Order
Family
Genus
Species
Broadly, a species includes all organisms that are similar enough to breed and perpetuate
Binomial nomenclature
Assigning two names to a particular species, with the first name being the genus and the second name being the species
Binomial nomenclature was first proposed by CarolusLinnaeus, who is known as the FatherofTaxonomy
Conventions for writing scientific names
The name of the genus begins with a capital letter
The name of the species begins with a smallletter
When written by hand, the genus and the species are underlined separately
When printed, the scientific names are written in italics
Rules for nomenclature
Each organism has a distinct scientific name having a genus and species
The generic and specific words should not have less than three letters or more than 12 letters
The generic name is written first, like a noun, and its first letter is always capital
The specific word is written after the generic name, and it starts with a small letter
The name of the discoverer is appended to the two-word scientific name either in full or abbreviated form
Scientific names are printed in italics, and hand-written names are underlined
When an organism has been given different scientific names by different workers, the "law of priority" is followed, and the old valid name is accepted
Examples of classification
Mango (Mangifera indica)
Lion (Panthera leo)
The three domains of life
Archaea
Bacteria
Eukarya
Archaea (Archaebacteria)
Resemble the first life forms on Earth, are primitive, and able to live in extreme conditions (thermophiles, halophiles, acidophiles, alkaliphiles, methanogens)
Bacteria (Eubacteria)
The largest group of Monera, including the majority of bacteria, most of which are decomposers, heterotrophs, or saprophytes, while some photosynthesize or chemosynthesise
Characteristics of Monera
Unicellular and prokaryotic
Lack a truenucleus and membrane-bound organelles
Some have a cellwall (bacteria and cyanobacteria), while others don't (mycoplasma)
Have autotrophic or heterotrophic nutrition
Characteristics of Protista
Unicellular and eukaryotic
Have a truenucleus
Microscopic organisms
Have structures like cilia, flagella, and pseudopodia for locomotion and foodcapture
Characteristics of Fungi
Heterotrophic and eukaryotic
Mainly multicellular, with the exception of yeast
Have a cellwall made of chitin
Have saprophytic (decomposer) nutrition
Characteristics of Plantae
Eukaryotic and multicellular
Have an additionalcovering on the plasmamembrane called the cellwall, made of cellulose
Have chlorophyllpigments for photosynthesis
Have vasculartissues (xylem and phloem) for transport
Are non-motile or static
Characteristics of Animalia
Eukaryotic and multicellular
Heterotrophic (have heterotrophic nutrition)
Lack a cellwall and chlorophyll
Generally have locomotory organs and are motile
Have a well-developedsensory and neuromuscularsystem