Biomolecules

Cards (30)

  • Biomolecules
    these are organic molecules produced by living organisms which consist mainly of the elements Carbon, Hydrogen, Oxygen, and Nitrogen.
  • Element Content of: 1. Carbohydrate = CHO
    2. Protein = CHONS
    3. Lipids = CHO
    4. Nucleic Acid = CHONP
  • Example of Carbohydrate
    polysaccharide
  • Example of Protein
    polypeptide
  • Example of Lipids
    triglyceride
  • Example of Nucleic Acid
    DNA/RNA
  • Building Blocks of Carbohydrate
    monosaccharide
  • Building Blocks of Protein
    amino acid
  • Building Blocks of Lipids
    glycerol and fatty acids
  • Building Blocks of Nucleic Acid
    nucleotide
  • Carbohydrates
    the most abundant biomolecules, and are known to be the chief source of energy for almost all living organisms.
  • Monosaccharide
    also called as single sugar
  • Glucose
    sweet wine, grape sugar, blood sugar, dextrose
  • Fructose
    sweetest from among all sugar
  • Galactose
    Does not occur free in nature.
  • Disaccharide
    it has two linked sugar molecules
  • Sucrose
    table sugar, glucose and fructose
  • Lactose
    milk sugar, glucose and galactose
  • Maltose
    malt sugar, glucose and glucose
  • Polysaccharide
    it has many linked sugar molecules
  • Starch
    stored carbohydrates in plants
  • Cellulose
    major component of plant's rigid cell wall
  • Glycogen
    stored carbohydrates in humans and animals.
  • Lipids
    these are generally insoluble in water, thus, they are considered as hydrophobic.
  • Triglycerides
    are triesters of of fatty acids with glycerol.
  • Steroids
    it is produced by the liver to meet our body's needs/
  • Phospholipids
    a major component of cell membrane.
  • Nucleic Acid
    it serves as the blueprint of life and are responsible for encoding, transmitting, and expressing genetic information.
  • DNA
    a nucleic acid that contains the genetic instructions used in the development and functioning of all modern living organisms.
  • RNA
    are involved in protein synthesis and sometimes in the transmission of genetic information