Water is the most abundant molecule in living organisms
Passive role of water
The structure (hence function) of biomolecules form in response to interaction with water. For example, protein folding is driven to bury hydrophobic residues.
Active role of water
Water is a participant in many biochemical reactions. For example, peptide bond formation releases a water molecule.
While the presence of water on another planet does not ensure life, it is difficult to imagine life (at least as we know it) in the absence of water
The presence of water on other planets is a critical determinant of their habitability by humans
Scientists have started to contemplate alternate liquids, such as ammonia or formamide, that might also be suitable for life
Oxygen and hydrogen differ in their electronegativities
Oxygen is more electronegative than hydrogen, giving water a permanent dipole
The dipole of a water molecule influences its ability to
Form electrostatic interactions with charged molecules
Form hydrogen bonds (including with other water molecules)
Hydrogen bonds
Electrostatic interactions between an electronegative atom with a hydrogen covalently linked (donor) to another electronegative atom with a free electron pair (acceptor)
Hydrogen bonds
Relatively weak, ~5% the strength of a covalent bond
About double the length of a covalent bond
Strength depends on geometry (e.g. anti-parallel beta sheets are more stable than parallel)
Each water molecule can donate and accept two hydrogen bonds
Within water, each water molecule has the potential to participate in four hydrogen bonds with four other water molecules
In liquid water, each molecule participates in an average of 3.4 hydrogen bonds in dynamic "flickering clusters"
Heat of Vaporization
The amount of heat required to vaporize a liquid at its boiling temperature
Specific Heat Capacity
The amount of heat required to raise the temperature of a substance one degree
Water has a higher melting point, boiling point, and heat of vaporization than most common solvents
Isothermic
Living organisms that need to regulate and maintain their temperatures
The high composition of water within our bodies, coupled with the high specific heat capacity of water, helps us to regulate our temperature
In ice, each water molecule participates in four hydrogen bonds with other water molecules
The ordered arrangement of ice has a lower density than liquid water, as a consequence, ice floats on water
Polywater
A new form of water with a higher boiling point, lower freezing point, and much higher viscosity than ordinary water
Polywater was proposed to result from a novel arrangement of interaction between water molecules
There was considerable concern that the unusual networking of water molecules within polywater was self-propagating and could be used as a weapon
An American scientist demonstrated that his own sweat had properties remarkable similar to polywater, suggesting the unique properties reflected the influence of impurities
Electrostatic interactions
Water molecules can interact, and dissolve, charged solutes through formation of layers of hydration
Hydrogen bonds
Biomolecules have functional groups that can form hydrogen bonds with water molecules
Solubility of molecules in water
Depends on the ability to interact with water molecules
Molecules that carry charge (+/-) and/or participate in hydrogen bonds have the greatest solubility
Hydrophilic (water-loving) molecules are polar
Hydrophobic (water-fearing) molecules are non-polar
Amphipathic molecules contain both hydrophobic and hydrophilic portions
Many biologically important gases, such as CO2 and O2, are non-polar and therefore have limited solubility in water (and blood)
Hydrophobic interactions
The forces that hold the non-polar regions of an amphipathic molecule together when mixed with water
Hydrophobic drive is a primary driving force in formation and stabilization of biomolecular structures
Non-covalent interactions
Transient, dynamic interactions
Flexibility of structure and function
Non-covalent interactions within biomolecules
Hydrogen bonds
Ionic (electrostatic) interactions
Hydrophobic interactions
Van der Waals interactions
Hydrogen bonds
Critical for the specificity of biomolecular interactions but not for the formation of biomolecular structures
Ionic (electrostatic) interactions
Magnitude of contribution is reduced by the shielding of these groups by water molecules
Van der Waals forces
Interaction between permanent and induced dipoles; short range, low magnitude interactions
Hydrophobic effect
Drive to have polar groups interacting with water and non-polar regions shielded away from water
Ionic interactions
Can be attractive (oppositely charged groups) or repulsive (similarly charged groups)
Magnitude of contribution to biomolecular structures is reduced by shielding of these groups by water molecules
Water shielding of charged groups
Greatly diminishes the strength of ionic interactions
Strength of electrostatic interactions
Depends on the distance separating the atoms and the nature of the intervening medium
Van der Waals forces
Interaction between permanent and induced dipoles; short range, low magnitude interactions
Attraction is maximal when two atoms are separated by the sum of the van der Waals radii