Characteristics

• Quality Conscious 


  an entrepreneur should remember that good quality baked products, not just "pwede na", are patronized
• Hard Working


  Successful entrepreneurs in the baking industry have one trait in common, that is, they are ↑
• Innovative


  Successful entrepreneurs in the baking industry Continuously find ways and means of offering improved and new products
• Creative


  In baking cakes, particularly wedding cakes, one should be creative by stretching one's imagination
• Confident 


  Before others can trust you, make sure you trust yourself.you must be confident to offer unique baked products that can satisfy your customers experience
• Get along with other people


  Practices good human relations by treating customers and employees very well.
• Healthy


  you should be healthy and happy all the time so customers will continue to patronize your products
• Systematic 


  Develop methods of how to economize on fuel, electricity, and ingredients that you use.
• Open minded 


  A good entrepreneur welcomes suggestions and considers criticisms as challenges to improve
• Concern for the environment 


  Implementation of an Environment Management System (EMS) in all aspects of operations.
• Technical Ability 


  A successful bakeshop entrepreneur continuously strives to produce excellent baked products and update one's skills and knowledge on how to operate the business
• Communication Ability


  A successful entrepreneur needs to develop appropriate communication skills in dealing with employees, customers, suppliers, and creditors
• The 12 Characteristics of a Successful Entrepreneur

  Hardworking

  Innovative

  Creative

  Quality conscious

  Confident

  Get along with other people

  Healthy

  Systematic

  Open minded

  Concern for the environment

  Technical ability

  Communication ability