The study of formed (cellular) elements of the blood
Hematologists
Professionals involved in the field of hematology
Blood is a vascular fluid composed of solid (formed elements), liquid, and gases
Blood is very important in delivering oxygen, providing immunity against infection, and blood clotting
By examining the cells in blood specimen, the MLS can detect disorders such as leukemia, anemia, other blood diseases, infection and monitor their treatment
Components of blood
Solid (formed elements)
Gas
Liquid
Solid (formed elements) of blood
RBC
WBC
Platelets
Gas components of blood
Oxygen
Carbon dioxide
Liquid components of blood
Plasma
Serum
Plasma
Liquid portion of the unclotted blood, consists of fibrinogen, albumin and globulin
Serum
Liquid portion of the clottedblood, consists of albumin and globulin, has no fibrinogen
Sample of choice for hematological tests is whole blood (mixture of cells and plasma)
Whole blood specimen is placed in tube with an anticoagulant to prevent clotting of the sample
Anticoagulant of choice for hematological tests
Ethylene Diamine Tetraacetic Acid (EDTA)
Immediate inversion of the EDTA tube eight to ten times is critical to prevent clotting
A complete blood count (CBC) is the primary analysis performed in the hematology section
Parameters tested in Complete Blood Count (CBC)
Red blood cell parameters
White blood cell parameters
Platelet parameters
Red blood cell parameters in CBC
RBC count
Hemoglobin
Hematocrit
Red cell indices (MCV, MCH, MCHC, RDW)
Red Blood Cells (Erythrocytes)
Normal shape: biconcave disc with centralpallor, doughnut-shaped
Normal size: 6 - 8 micrometer (um)
Main function: distribute oxygen to the body
Red Blood Cell (RBC) count
Determines the number of red blood cells in circulating blood
Reference value: 4.2-6.0 x 10^12 /L (Male), 3.6- 5.6 x 10^12 /L (Female)
Hemoglobin (Hgb)
Determines the oxygen-carrying capacity of red blood cells (RBC's)