Above-average to high IQ is valued in the tourism industry.
EMOTIONALQUOTIENT (EQ)
Frequent interactions and the people oriented nature of the industry prompted many managers to place considerable and heavier weight on EQ of applicants
ADVERSITYQUOTIENT (AQ)
Productivity, capacity, performance, innovation and morale
Top 10 Soft Skills Expected Of Future Hospitality And Tourism Professionals
CustomerService
Networking
Communication
Flexibility
Organizational Skills
Languages
Commitment
Self-efficacy
Multitasking
CulturalAwareness
Socialskills
Also referred to as soft skills, the essence of a person's EI or EQ
Personal branding and image enhancement
Employees mustalwayslookgood and speak and behave in a professionalmanner
What influences Professionalism in appearance?
ProfessionalStandards
OrganizationalNorms
Physicalfeatures
PersonalTaste and fashionsense
Suggestions from one'scircles, media, and trends
Wardrobebudget and otherlimitations
Hygiene
The way a person takes good care of his body (clean, smell good, healthy-free from disease)
Grooming
The way employees present themselves to the public; how a person looks (attire, accessories, makeup, styling)
Attire for different occasions
Meetings
Presentations
Social Events
Travel
Field work
Communication skills
Verbal Communication - verbal instructions, greetings,meetings, inquiries, complaints, interviews, investigations...
Written Communication - welcome letters, policies
and procedures, emails...
Nonverbal or visual communication - smile, facial expressions, hand signals
Tips for good and effective communication
Alwayscheckaudienceengagement
Listenactively
Usejargon among colleagues only
Practice brevity
Manage or control any brewing misunderstanding
Be relatable
Be genuine and transparent
Purposes of communication
To inform and create awareness
To address concerns
To express oneself
To promote action
To influence perception
To build rapport and trust
To educate and understandbetter
To modify behavior
Types of communication in the corporate world
Passive Communication
Passive-Aggressive Communication
Aggressive Communication
Assertive Communication
6 Characteristics of assertiveness in communication
Eyecontact
Body posture
Gestures
Voice
Timing
Content
Etiquette
Set of rules indicating the proper and polite way to behave
Manners define a person. It also reflect our personality, education, and culture.
Aspects and applications of etiquette
Basic and Professional Telephone Skills
Meeting Etiquette
Business or Client Presentation Etiquette
Dining Etiquette
Lobby and Reception Etiquette
Elevator Etiquette
Office Etiquette
Banquet and Event Etiquette
Seminar and Conference Etiquette
Transportation Etiquette
Interview Etiquette
Internet Etiquette
Dining etiquette
Start using the outermost pieces of cutlery and working inward
Professional Image
reflection of the entire organization.
Passive Communication
The employee tends to agree with everything he is told
Passive-Aggressive Communication.
The employee tends to be submissive on some issues but contradicts on other issues.
Aggressive Communication
Constant hostile attitude and behavior toward colleagues and most likely exudes a vigorous personality.
Assertive Communication.
The employee takes responsibility for himself and his actions without blaming or making judgment onother people.