(in pharmaceutical solutions) the therapeutic agent and the excipients are legally required to be present in solution over the shelf-life of the formulated product
Challenges to pharmaceutical scientist
Attainment of homogeneity in the formulation, due primarily to the limited aqueous solubility of the therapeutic agent
Possible scenarios regarding the formulation of pharmaceutical solutions
Aqueous solubility of therapeutic agent is high at selected pH
Aqueous solubility of therapeutic agent is moderate at selected pH
Aqueous solubility of therapeutic agent is low at selected pH
Drug dissolution
1. Removal of drug molecule from solid state
2. Formation of cavity within solvent
3. Accommodation of drug molecule into formed cavity
Gibb's free energy
Thermodynamic potential that measures the maximum amount of reversible work that can be performed by a thermodynamic system at constant temperature and pressure
Enthalpy
Thermodynamic capacity of API
Entropy
Measurement of the degree of randomness or spontaneity of API
Factors affecting solubility of therapeutic agents
Molecular weight
Volume
Radius of gyration
Density
Number of rotatable bonds
Hydrogen bond donors and acceptors
Melting point of therapeutic agent
Inversely related to solubility
Chemical substituent groups and position
Directly affect solubility of therapeutic agent
Degree of ionisation
Affects solubility of acidic and basic compounds
Buffer
Used to control pH of formulation and optimise physicochemical performance
Examples of buffer salts
Acetates
Citrates
Phosphates
Sweetening agents
Employed to increase palatability of therapeutic agent in oral preparations
Main sweetening agents
Sucrose
Liquid glucose
Glycerol
Sorbitol
Saccharin sodium
Aspartame
Viscosity-enhancing agents
Used to increase viscosity and palatability of formulations
Non-ionic viscosity-enhancing polymers
Methylcellulose
Hydroxyethylcellulose
Hydroxypropylcellulose
Polyvinylpyrrolidone
Ionic viscosity-enhancing polymers
Sodium carboxymethylcellulose
Sodium alginate
Antioxidants
Molecules that exhibit higher oxidative potential than the therapeutic agent or inhibit free radical-induced drug decomposition
Examples of water-soluble antioxidants
Sodium sulphite
Sodium metabisulphite
Sodium formaldehyde sulphoxylate
Ascorbic acid
Examples of oil-based antioxidants
Butylated hydroxytoluene (BHT)
Butylated hydroxyanisole (BHA)
Propyl gallate
Ideal properties of preservatives
Possess broad spectrum antimicrobial activity
Be chemically and physically stable over shelf-life
Have low toxicity
Examples of preservatives used in oral solutions
Benzoic acid and salts
Sorbic acid and salts
Alkyl esters of parahydroxybenzoic acid
Flavours
Employed to mask unpalatable taste of therapeutic agent
Colours
Water soluble, photo-stable ingredients selected according to flavour of preparation
Linctuses
Viscous preparations containing therapeutic agent dissolved in vehicle composed of high percentage of sucrose and other sweetening agents
Quality control tests for liquid preparations
Evaluation of visual appearance, colour, taste, odour, labelling, and homogeneity
Assay of active ingredients and degradation products
Pourability
Viscosity
Isotonicity
Particle size, agglomeration and distribution
Clarity
Crystallization and precipitation
Gas evolution
Relative density
pH
Surface tension
Microbial limit tests
Stability of active ingredient(s) and identification tests
Light stability
Container and closure compatibility
Redispersibility
Suspensibility
Storage condition
For liquid products to be used as injections, eye drops or vaccines, sterility, apyrogenicity and particulate matter testing are necessary as additional tests