Classical Methods of Analysis
1.Formation of precipitate and measurement of mass.
2.Oxidation of analyte and detection of end via the change of color of the analyte.
3.Neutralization of analyte and detection of end point using acid-base indicator.
4.Complexation of analyte and use of metallochromic indicators to detect end point.
Separation of analyte from matrix was achieved using precipitation, extraction and distillation.