MOD 2

Subdecks (1)

Cards (124)

  • Nutritional requirements of animals
    Relatively extensive and complex compared with the simple requirements of plants
  • Nutrients used by animals
    • Carbohydrates
    • Lipids
    • Nucleic acids
    • Proteins
    • Minerals
    • Vitamins
  • Carbohydrates
    The basic source of energy for all animals
  • Animals obtain their carbohydrates from the external environment, compared with plants which synthesize carbohydrates by photosynthesis
  • About one-half to two-thirds of the total calories every animal consumes daily are from carbohydrates
  • Glucose
    The carbohydrate most often used as an energy source
  • Glucose metabolism
    1. Metabolized during cellular respiration
    2. Part of the energy is used to synthesize adenosine triphosphate (ATP)
  • Other useful carbohydrates
    • Maltose
    • Lactose
    • Sucrose
    • Starch
  • Lipids
    Used to form cellular and organelle membranes, the sheaths surrounding nerve fibers, and certain hormones
  • Fats
    A type of lipid that are extremely useful energy sources
  • Nucleic acids
    Used for the construction of deoxyribonucleic acid (DNA), ribonucleic acid (RNA), and ATP
  • Animals obtain their nucleic acids from plant and animal tissues, especially from cells that contain nuclei
  • Nucleic acid digestion
    1. Broken down into nucleotides
    2. Absorbed into the cells
  • Proteins
    • Form the framework of the animal body
    • Essential components of the cytoplasm, membranes, and organelles
    • Major components of muscles, ligaments, and tendons
    • Essential substances of enzymes
  • Amino acids
    • 20 kinds of amino acids that proteins are composed of
    • Many can be synthesized, many others must be supplied in the diet
  • Protein digestion
    1. Broken down into their constituent amino acids
    2. Absorbed into the body
  • Minerals required by animals
    • Phosphorus
    • Sulfur
    • Potassium
    • Magnesium
    • Zinc
  • Animals usually obtain these minerals when they consume plants
  • Vitamins
    Organic compounds essential in trace amounts to the health of animals
  • Types of vitamins
    • Water soluble
    • Fat soluble
  • Water-soluble vitamins

    Must be consumed frequently
  • Fat-soluble vitamins

    Stored in the liver in fat droplets
  • Essential vitamins
    • Vitamin A for good vision
    • Vitamin B for substances used in cellular respiration (FAD, NAD, and coenzyme A)
    • Vitamin D to assist calcium absorption in the body
  • Animals obtain their nutrients through a broad variety of feeding patterns
  • Feeding patterns of aquatic organisms
    • Sponges feed on small particles of food that enter their pores
    • Sea cucumbers wave their tentacles about and trap food on their sticky surfaces
    • Mollusks, such as clams and oysters, feed by filtering materials through a layer of mucus in their gills
    • Certain arthropods feed exclusively on fluids
  • Types of feeding
    • Food masses
    • Fluids
  • Animals that feed on food masses usually have organs for seizing, chewing, and consuming food
  • Types of animals by diet
    • Herbivores (eat only plants)
    • Carnivores (eat only other animals)
    • Omnivores (consume both plants and animals)
  • Humans are typified as omnivores
  • Nutrition
    The process of obtaining food and using it for growth, metabolism, and repair
  • Nutrition in animals is as important as it is for plants
  • Photosynthesis
    The process by which plants prepare their own food
  • Animals cannot prepare their own food, hence they need to depend on plants or other animals for their food
  • Ways animals derive their nutrition
    • Eating plants directly (herbivores)
    • Eating animals which have consumed plants (carnivores)
    • Eating both plants and animals (omnivores)
  • All organisms require food for their survival and growth
  • Components of food (nutrients)
    • Carbohydrates
    • Fats
    • Minerals
    • Proteins
    • Vitamins
  • These components are complex and cannot be used directly, so they are broken down into simpler components by the process of digestion
  • Ingestion
    The process of taking in food
  • Methods of ingestion
    • Bees and hummingbirds sucking nectar from plants
    • Python swallowing its prey
    • Cattle feeding on grass
  • Nutrition in animals depends upon the feeding habits of the animals