chemical process that allows living organisms to release the energy stored in glucose in food
which cells respire?
ALL CELLS!! bacteria, fungi, animal, plant
general formula for respiration
glucose + oxygen -> carbon dioxide + water
what do we use respiration for?
movement, growth, repair, warmth
adenosine triphosphate (ATP)
made by the energy released in respiration, supplies energy for the processes of movement, growth, repair, warmth
structure of adenosine triphosphate (ATP)
adenosine-P-P-P
where is the energy stored in adenosine triphosphate (ATP)?
third (last) bond of P-P
how does energy get released in adenosine triphosphate (ATP)?
enzymes break apart the third bond containing energy, so it's an enzyme controlled reaction
aerobic respiration
breakdown of glucose WITH oxygen, occurs in 2 stages (glycolysis + breakdown of pyruvate)
formula for aerobic respiration
glucose + oxygen -> energy (for ATP) + carbon dioxide + water
stage 1 - glycolysis
splitting glucose into two molecules of pyruvate, no oxygen is used in glycolysis, energy is released to make 2 ATP, series of enzyme controlled reactions, some energy was used to made the ATP but most energy is in the pyruvate
stage 2 - breakdown of pyruvate
36 ATP released with 2 pyruvate and oxygen, excess products are carbon dioxide and water, series of enzyme controlled reactions, occurs in mitochondria
fermentation pathway
breakdown of glucose without oxygen, anaerobic respiration
fermentation pathway in animals
glucose pyruvate becomes 2 ATP and lactate, reversible process, occurs in low oxygen conditions (e.g, heavy exercise)
lactate
form of energy, if there's too much lactate build-up, muscles become fatigued
oxygen debt
lactate build-up in muscles, causing fatigue and less power, so recovery is needed to convert lactate into pyruvate again using oxygen
fermentation pathway in plants and yeast
glucose pyruvate becomes 2 ATP and pyruvate then pyruvate becomes ethanol and carbon dioxide, irreversible process because carbon dioxide escapes, occurs in low oxygen conditions (e.g, flooded, muddy)