1.6 respiration

Cards (17)

  • respiration
    chemical process that allows living organisms to release the energy stored in glucose in food
  • which cells respire?
    ALL CELLS!! bacteria, fungi, animal, plant
  • general formula for respiration
    glucose + oxygen -> carbon dioxide + water
  • what do we use respiration for?
    movement, growth, repair, warmth
  • adenosine triphosphate (ATP)

    made by the energy released in respiration, supplies energy for the processes of movement, growth, repair, warmth
  • structure of adenosine triphosphate (ATP)
    adenosine-P-P-P
  • where is the energy stored in adenosine triphosphate (ATP)?
    third (last) bond of P-P
  • how does energy get released in adenosine triphosphate (ATP)?
    enzymes break apart the third bond containing energy, so it's an enzyme controlled reaction
  • aerobic respiration

    breakdown of glucose WITH oxygen, occurs in 2 stages (glycolysis + breakdown of pyruvate)
  • formula for aerobic respiration
    glucose + oxygen -> energy (for ATP) + carbon dioxide + water
  • stage 1 - glycolysis
    splitting glucose into two molecules of pyruvate, no oxygen is used in glycolysis, energy is released to make 2 ATP, series of enzyme controlled reactions, some energy was used to made the ATP but most energy is in the pyruvate
  • stage 2 - breakdown of pyruvate
    36 ATP released with 2 pyruvate and oxygen, excess products are carbon dioxide and water, series of enzyme controlled reactions, occurs in mitochondria
  • fermentation pathway
    breakdown of glucose without oxygen, anaerobic respiration
  • fermentation pathway in animals
    glucose pyruvate becomes 2 ATP and lactate, reversible process, occurs in low oxygen conditions (e.g, heavy exercise)
  • lactate
    form of energy, if there's too much lactate build-up, muscles become fatigued
  • oxygen debt
    lactate build-up in muscles, causing fatigue and less power, so recovery is needed to convert lactate into pyruvate again using oxygen
  • fermentation pathway in plants and yeast
    glucose pyruvate becomes 2 ATP and pyruvate then pyruvate becomes ethanol and carbon dioxide, irreversible process because carbon dioxide escapes, occurs in low oxygen conditions (e.g, flooded, muddy)