biological catalysts so they increase rate of reaction by decreasing the activation energy
induced fit model
when an enzyme-substrate complex is formed, the structure of the enzyme alters so that the active site of enzyme fits around the substrate
extracellular enzymes
enzymes that catalyse digestion of macromolecules into smaller organic molecules which are then absorbed
effect of temperature
as temp increases, rate of reaction increases due to increase of kinetic energy in the particles which results in more frequent successful collisions so more enzyme-substrate complexes are formed
when optimum temp is exceeded the rate of reaction decreases due to the vibrations from more kinetic energy break the Hydrogen bonds resulting in enzyme denaturing
denaturing
when the active site’s structure is damaged, due to tertiary structure being damaged, so the substrate is no longer able to bind with the enzyme
temperature coefficien Q10=rate of reaction at (T+10)/rate of reaction at T
effect of ph
as the pH increases so does rate of reaction but once it’s past the optimum ph the rate of reaction decreases because it causes a change in concentration of hydrogen ions therefore disrupting the tertiary structure of the protein so the enzyme becomes denatured and the structure of the active site is lost so substrate-complexes can no longer form
effect of substrate concentration
as substrate concentration increases, rate of reaction increases because there would be more frequent successful collisions, therefore more enzyme-substrate complexes
it stops increasing after the saturation point (all active sites are saturated) is reached
when substrate concentration is no longer limiting rate of reaction can reach Vmax - can be reached by controlling enzyme concentration, temperature and pH; it’s reached when substrate concentration is no longer limiting as the substrate concentration has reached a point where all active sites are occupied
effect of enzyme concentration
as enzyme concentration increases, rate of reaction increases because there would be more frequent successful collisions so amount of enzyme-substrate complexes are formed increases
since amount of enzymes is much higher than substrates, substrate concentration is the limiting factor therefore increasing the enzyme concentration past a certain point has no effect on rate of reaction
competitive inhibitors are similar in structure to the substrate therefore able to bind with active site and competes with the substrate
competitive inhibition
the inhibitor enters the enzyme’s environment
the molecules are moving and an inhibitor may arrive at the active site and bind to it, preventing the substrate from binding
as amount of inhibitors increases the rate of reaction decreases
this can be reversed by increasing the substrate concentration
Vmax is unaffected
non competitive inhibitors bind to the enzyme at a site other than the active site called the allosteric site which changes the active site’s shaped so the substrate can no longer bind to it
non competitive inhibition
inhibitor enters enzyme’s environment
inhibitor binds to allosteric site
once its binded a reaction occurs, changing the tertiary structure of the active site so the substrate can no longer bind
can’t be reversed by increasing substrate concentration and Vmax is affected
reversible inhibitors
they bind to the active site through hydrogen bonds and weak ionic interactions therefore don’t bind permanently
can be competitive or non-competitive
irreversible inhibitors
cause disulphide bonds within protein structure to break causing the active site to change
cofactors are non-protein molecules, atoms or ions that are required for enzyme activity to occur by binding loosely to an atom
coenzymes are organic cofactors which don’t bind permanently which are usually derived from vitamin, they facilitate the binding of a substrate to enzyme and can be removed but are needed for activity
an example is NADP which is used for photosynthesis
prosthetic groups are permanently attached to the enzyme and are not involved in the active site, they’re made of non-protein, organic or inorganic ions
for exmample Zn+ for carbonic anyhydrase
activators are inorganic metal ions which temporarily alters the active site making the reaction more feasible
for example Mg2+ is involved on shielding negative charge