Phloem tubes are made of columns of living cells called sieve tube elements.
These have perforated end-plates to allow stuff to flow through.
Sieve tube elements
have no nucleus.
This means that they can't survive on their own, so each sieve tube element has a companion cell.
These cells carry out the living functions for both themselves and their sieve cells.
Phloem vessels transport food substances (mainly sugars) both up and down the stem to growing and storage tissues.
This movement of food substances around the plant is known as translocation.
Sugars are usually translocated from photosynthetic tissues, e.g. the leaves, to non-photosynthetic tissues, e.g. the roots.
The sugars enter the phloem by active transport.
They are then pushed around by water, which enters the phloem by osmosis.
Xylem tubes
Take water and ions up.
Xylem tubes are made of dead cells joined end to end with no connecting cell walls between them (to create a long tube) and a hole (lumen) down the middle.
The thick side walls are made of cellulose.
They're strong and stiff, which gives the plant support. The cell walls are also strengthened with a material called lignin
Xylem tubes carry water and mineral ions (e.g. nitrates) in aqueous solution from the roots up the stem to the leaves in the transpiration stream.
Hollow block structure
Aqueous solution - ions are dissolved in the water.
Lignin - makes the stem waterproof.
Transpiration
is the loss of water from the plant
Transpiration is caused by the evaporation and diffusion of water from a plant's surface.
Most transpiration happens at the leaves.
Evaporation and diffusion
1. Creates a slight shortage of water in the leaf
2. More water is drawn up from the rest of the plant through the xylem vessels to replace it
More water is drawn up from the roots
Constant transpiration stream of water through the plant
Transpiration
A side-effect of the way leaves are adapted for photosynthesis
Leaves
Have stomata so that gases can be exchanged easily
There's more water inside the plant than in the air outside
Water escapes from the leaves through the stomata by diffusion