Translocation - The process by which organic molecules and some mineralions are transported from one part of a plant to another
Translocation is the process by which products of photosynthesis are transported from a source (where they are made - usually leaves) to a sink (a tissue that needs them)
Translocation is carried out by the phloem tissue which is made up of sieve-tube elements and their companion cells
Having produced sugars during photosynthesis, the plant transports them from the sites of production, known as sources, to the places where they will be used directly or stored for future use - known as sinks
Translocation is bidirectional:
As sinks can be anywhere in a plant - sometimes above and sometimes below the source - translocation of molecules in phloem can be in either direction
Source:
Where solutes are produced
High concentration
Eg: Sucrose in leaves
Sink:
Where solutes are used up
Lower concentration
Eg: Sucrose in potatoes
Translocation is bidirectional so must as be an active process which requires energy as the solutes (sucrose and other organic molecules) are pushed around under high pressure