TLE (ACCOMPANIMENTS, GARNISHES, DECORATIONS FOR DESSERTS)

• Accompaniments are supplementary items served alongside a main dish to enhance its flavor, texture, or overall dining experience
• Garnishes may add a pop of color or visual appeal, they can also contribute to the dish flavor profile
• Dessert Syrup add flavorings after the syrup has cold, flavor may lost if added to hot syrup
• Pastry Cream with additional liquid, is used a custard sauce
• Art Of Dessert Plating is when desserts should turn heads in the dining room. Garnishing and plating desserts shouldn't be an afterthought. It should be an integral part of how you build your recipe
• 4 Garnishes That Add Wow Factor are Fruit Garnish, Nut Garnish, Chocolate Garnish, and Cookie Garnish