Estimation of tissue desaturation, enzyme activity or blood composition. Tests are confined to two easily obtainable fluids namely blood and urine and results are generally compared to standards.
Involve measurement of levels of a nutrient or a metabolite in a preselected biopsy material that reflects either the total body content of the nutrient or the size of the tissue store most sensitive to depletions
Urine cannot be used to assess vitamins A, D, E and K as metabolites are not excreted in proportion to the amount of these vitamins consumed, absorbed, and metabolized
Can be used for assessment of some minerals, water-soluble B-complex vitamins, vitamin C, and protein
Diagnostic tests to determine the sufficiency of host nutritive to permit cells, tissues, organs, anatomical systems, or the host to perform optimally the intended, nutrient-dependent biological function
Indicates severity of deficiency; measures the effect of lack thereof on the enzymes by which the body makes use of its nutrient intake
Evaluated by assessing both somatic and visceral protein status. Somatic protein status can generally be performed using muscle circumference or mid-arm muscle area. Biochemical measures can help better provide perspective for somatic protein status.
Protein is the body's building block. All of our organs, including the skin, are built from proteins, as are the muscles, hair and nails. Proteins are responsible for nearly every task of cellular life, including cell shape and inner organization, product manufacture and waste cleanup, and routine maintenance. Proteins also receive signals from outside the cell and mobilize intracellular response.
Creatinine is a chemical waste product in the blood that passes through the kidneys to be filtered and eliminated in urine. Creatinine is made from creatine, a supplier of energy to the muscle. Urinary creatinine is used to assess the degree of depletion of muscle mass in marasmic patients, and degree of repletion after long term intervention, provided that 72-hour urine collections are made.
An amino acid present almost exclusively in the actin of all skeletal muscle fibers and the myosin of white fiber; a marker of muscle protein that is not widely used.
Reflects changes occurring within intravascular space and not the total visceral protein pool; not very sensitive to short-term changes in protein status; has long half-life of 14 to 20 days.
Transferrin is a serum beta-globulin protein synthesized primarily in the liver and is located almost totally intravascularly; serves as the iron transport protein and is a bacteriostatic (it binds with free iron and prevents the growth of gram negative bacteria which require iron for growth).
RBP is the carrier protein for retinal; serum RBP concentrations tend to fall rapidly in response to protein and to energy deprivation and respond quickly to dietary treatment. They are carrier proteins that bind retinol. Assessment of retinol-binding protein is used to determine visceral protein mass in health-related nutritional studies.
TBPA serves as transport protein for thyroxine and as a carrier protein for RBP. More sensitive index of protein status and responds more rapidly to dietary treatment.
Somatomedins are growth hormone dependent serum growth factors produced by the liver. They circulate bound to carrier proteins and have a half-life for several hours. More sensitive to acute changes in protein status than the other serum proteins.
Children with kwashiorkor generally have serum NEAA:EAA ratios above 3; whereas for normal children and those with marasmus, ratios are usually less than 2.
A measure of net changes in total body protein mass. Sources of nitrogen intake include meat, dairy, eggs, nuts and legumes, and grains and cereals. Examples of nitrogen losses include urine, feces, sweat, hair, and skin. Blood urea nitrogen can be used in estimating nitrogen balance, as can the urea concentration in urine.
Urea is the largest source of urinary nitrogen and is synthesized in the liver. Urinary urea nitrogen: creatinine ratios are used as an index of dietary protein intake but not an index of long-term protein status.
Include muscle function and immunological tests. Muscle function measures changes in muscle contractility, relaxation rate, endurance, and hand grip strength. Immunological tests include lymphocyte count, delayed cutaneous hypersensitivity, measurement of thymus-dependent lymphocytes, and lymphocyte nitrogen assays.