salmonella(bad bacteria diseases)
causes food poisoning, can catch it and it’s any food that has been contaminated from the bacteria ,but most often is by eating chicken that caught the disease when it was alive
In the UK most chickens have been vaccinated against salmonella so it is relatively rare
if u do catch it you are likely to get fever, stomach cramps, vomiting and diarrhoea
It infects your intestines which this can pass by itself in a week if you stay well hydrated