The pancreas is an organ that produces digestive enzymes.
The immune system is a complex network of cells, tissues, and organs that work together to defend the body against harmful pathogens and foreign invaders.
The immune system also has the ability to remember past invaders, allowing for a faster and more effective response upon subsequent exposure.
White blood cells, such as lymphocytes and phagocytes, play a crucial role in identifying and destroying pathogens in the body.
Digestion begins with the mechanical breakdown of food by chewing, which mixes it with saliva containing amylase to begin starch hydrolysis.
Digestion begins with the mechanical breakdown of food by chewing, which increases its surface area to be acted upon by salivary amylase.
Saliva contains salivary amylase, which breaks down starch into maltose.
Food then passes through the oesophagus into the stomach where gastric juice containing HCl and proteases breaks down protein molecules.
The pancreas is an organ that produces digestive enzymes.
Food then passes through the oesophagus (gullet) into the stomach.
White blood cells (WBC) are specialized cells produced by bone marrow that play a crucial role in the immune response.
There are two types of white blood cells: phagocytes and lymphocytes.