Ecology

Cards (29)

  • Environment
    all the conditions that surround a living organism
  • ecosystem
    interaction of a community of living organisms with the non living parts of their environment
  • Community
    group of 2 or more population of different species that live in the same area at the same time
  • Habitat
    a place where an organism lives
  • interdependence
    the network of relationships between different organisms within a community
  • population
    total number of one species in an ecosystem
  • distribution
    where particular types of an organism are found within an environment
  • abiotic factor
    non living parts of the environment eg. temperature, light, water and soil
  • biotic factor
    living parts of the environment eg. food, predators, competitors and disease
  • food chains
    plant = produce
    worms (insects) =herbivore
    mouse = consumer
    bird = carnivore
  • food chains
    • Energy decreases as it goes down the food chain
    • All food chains begin with a producer which synthesizes complex organic molecules from simple inorganic molecules(carbon, glucose, oxygen)
    • Usually the green plant which synthesizes glucose using energy from sunlight in photosynthesis
  • Biomass
    • Mass of materials in living organisms
    • measured as the dry mass of biological material in grams
  • Energy loss in food chains
    • not every part is eaten
    • eaten but not digested and lost in faeces for example carnivores struggle to break down claws
    • energy lost in excretory materials (Co2 and H2O are waste products in respiration)
    • glucose used for respiration
    • energy transferred to surroundings as heat during respiration
  • Biodiversity
    variety of all different species of organisms on earth or within an ecosystem
    • Ensures stability of ecosystems by reducing dependence of one species on another for food,shelter and maintenance of the physical environment
  • breeding programmes
    • restore endangered species to a sustainable population
    • takes time and needs to avoid inbreeding
    • breed then sent back into natural habitat
  • protection of rare habitats
    • allows them to regenerate
    • Carbon dioxide emissions must be stopper to allow things like coral to regenerate
    • Can remove trees, reverse drainage and let cows and ponies graze
  • Reintroduction of field margins and hedgerows
    • Farmers removed hedgerows to produce huge fields in which to grow a single crop
    • this decreased biodiversity and let to soil erosion
    • farmers are replanting
  • Reduction of deforestation
    • land used for fuel is being bought back for forests
    • reduce carbon emissions
    • decrease deforestation
  • Thermophile bacteria
    Bacteria that can survive in extreme temperatures
  • Sharks specific adaptations
    • Highly sensitive sense of smell to detect drops of blood from miles away
    • Silver colouring underneath acts as camouflage
    • lots of very sharp teeth are constantly replaced
  • Shark general adaptations
    • Fins provide stability, power and control
    • Streamlined shape to reduce friction when moving through water
    • Gills have large surface area so oxygen can be extracted from surrounding water
  • Behavioural adaptations
    Responses made by an organism that help it to survive/reproduce
  • Physiological adaptations
    A body process that helps an organism to survive/reproduce
  • Structural adaptation
    feature of an organisms body that helps it to survive/reproduce
  • Water cycle
    1. Evaporation- sun heats earths surface and water is turned into a water vapour forming warm moist air
    2. Transpiration +respiration -loss water vapour from plants and animals directly to the atmosphere
    3. Condensation- moist air rises cools. Water vapour condenses back into droplets producing clouds
    4. Cooling
    5. Precipitation -droplets in clouds get heavier, they fall as rain, snow and hail
    6. Percolation- water trickles through gaps in soils+ rocks
  • Carbon sink
    forest, ocean or other natural environments viewed in terms of ability to absorb carbon dioxide from the atmosphere
  • Food security
    having enough food to feed the population
  • Biological factors
    • Conflicts around the world
    • increased birth rate
    • famine
    • changing diets-more need to transport food
    • new pests + pathogens affecting farming
    • cost of farming techniques
  • Biological factor solution
    1. Reduce number of stages in the chain
    2. Limit an animals movement or keep it warm
    3. Feed animals lots of protein to increase growth