bioenergetics

Cards (24)

  • photosynthesis is an endothermic reaction in which energy is transferred from the environment to the chloroplasts by light
  • 6 (carbon dioxide) + 6 (water) -> 6 (oxygen) + glucose
  • rate of photosynthesis : temperature --
    • temperature increases the rate of photosynthesis to a certain point as the reaction is controlled by enzymes
    • once the temperature gets too high, the enzymes denature and the rate decreases
    • temperature also means reactants have more kinetic energy, leading to more successful collisions and more product formed
  • rate of photosynthesis : light intensity --
    • the greater the light intensity, the faster the rate of photosynthesis because the plant has more energy to carry out photosynthesis
    • this is will continue until another factor limits the rate of photosynthesis
  • rate of photosynthesis : carbon dioxide concentration --
    • carbon dioxide is one of the reactants required for photosynthesis, so the greater the carbon dioxide concentration, the greater the rate of photosynthesis as more glucose can be made
  • rate of photosynthesis : amount of chlorophyll --
    • the more chlorophyll, the faster the rate of photosynthesis because chlorophyll is what absorbs light energy meaning more chlorophyll leads to a more energetic and successful reaction
  • any factor may become the limiting factor in photosynthesis
  • the limiting factor is the condition that restricts an increase in the rate of photosynthesis, regardless if other factors increase
  • light intensity = 1 / distance squared
  • limiting factors are important in the economics of enhancing the conditions in greenhouses to gain the maximum rate of photosynthesis while still maintaining profit.
  • glucose produced in photosynthesis may be:
    • used for respiration
    • converted into insoluble starch for storage
    • used to produce fat or oil for storage
    • used to produce cellulose, which strengthens cell wall
    • used to produce amino acids for protein synthesis. For protein synthesis, the plant also uses nitrate ions absorbed from the soil
  • cellular respiration is an exothermic reaction which occurs continuously in living cells
  • the energy transferred in cellular respiration supplies all the energy needed for living processes
  • respiration can take place aerobically (using oxygen) or anaerobically (without oxygen) to transfer energy
  • organisms need energy for:
    • keeping warm
    • movement
    • chemical reactions to build larger molecules
  • in anaerobic respiration the oxidation of glucose is incomplete meaning much less energy is transferred in anaerobic than aerobic, where the oxidation of glucose is complete
  • anaerobic respiration in yeast and plant cells:
    • glucose -> carbon dioxide + ethanol
  • anaerobic respiration in yeast cells is called fermentation and has economic importance in the manufacture of bread and alcohol
    • during exercise the body responds to the increased demand for energy
    • the breath rate, heart rate and breath volume all increase to supply the muscles with more oxygenated blood
    • if insufficient energy is supplied in exercise, anaerobic respiration takes place in muscles.
    • the incomplete oxidation of glucose causes a buildup of lactic acid and creates an oxygen debt
    • during long periods of vigorous activity, muscles become fatigued and stop contracting effectively due to lactic acid
    • blood flowing through the muscles transports lactic acid to the liver where it is converted back into glucose
    • oxygen debt is the amount of extra oxygen the body needs after exercise to react with the accumulated lactic acid and remove it from the cells
  • metabolism is the sum of all the chemical reactions in a cell or the body
  • the energy transferred by respiration in cells is used by the organism for the continual enzyme-controlled process of metabolism that synthesise new materials
  • metabolism includes:
    • conversion of glucose to starch, cellulose and glycogen
    • the formation of lipid molecules from one molecule of glycerol and three molecules of fatty acids
    • the use of glucose and nitrate ions to form amino acids which in turn are used to synthesise proteins
    • respiration
    • breakdown of excess proteins to form urea for excretion