Substances that cannot be broken down into simpler substances by chemical means
Key elements for building biological molecules
Oxygen (O)
Carbon (C)
Hydrogen (H)
Nitrogen (N)
Trace elements
Iron (Fe)
Iodine (I)
Copper (Cu)
Other elements are present but in smaller quantities
Atoms
The unit of life and the building blocks of the physical world
Subatomic particles
Protons (positively charged)
Neutrons (uncharged)
Electrons (negatively charged)
Isotopes
Atoms with the same number of protons but differ in the number of neutrons in the nucleus
Compounds
Consist of two or more elements held together by chemical bonds
Ionic bond
Formed between two atoms when one or more electrons are transferred from one atom to the other
Covalent bond
Formed when electrons are shared between atoms
Non-polar covalent bond
Electrons are shared equally between the atoms
Polar covalent bond
Electrons are shared unequally between the atoms
Hydrogen bond
Weak chemical bond that forms when a hydrogen atom that is covalently bonded to one molecule is attracted to a highly electronegative atom on another molecule
Properties of water
Cohesion
Adhesion
Surface tension
High heat capacity
Expansion on freezing
Capillary action
The ability of water to rise up the roots, trunks, and branches of trees due to cohesion and adhesion
Acidic solution
Contains a lot of hydrogen ions (H+)
Basic solution
Contains a lot of hydroxide ions (OH-)
pH scale
Measures the acidity or alkalinity of a solution, numbered from 1 to 14 with 7 being neutral
pH
log [H+], a logarithmic scale representing a tenfold change in hydrogen ion concentration
Organic molecules
Molecules with carbon
Inorganic compounds
Molecules that do not contain carbon atoms
Carbon
Versatile atom that can bind with other carbons and elements like nitrogen, oxygen, and hydrogen
Polymers
Chains of building blocks in macromolecules
Monomers
Individual building blocks of a polymer
Dehydration synthesis
Process where polymers are formed and a water molecule is lost
Hydrolysis
Process where polymers are broken down into monomers and water is added
Classes of organic compounds central to life
Carbohydrates
Proteins
Lipids
Nucleic acids
Carbohydrates
Organic compounds containing carbon, hydrogen, and oxygen in a ratio of approximately 1:2:1
Types of carbohydrates
Monosaccharides
Disaccharides
Polysaccharides
Monosaccharides
Simple sugars that are an energy source for cells, e.g. glucose and fructose
Disaccharides
Two monosaccharides joined by a glycosidic linkage, e.g. maltose
Polysaccharides
Made up of many repeated units of monosaccharides, e.g. starch, cellulose, glycogen
Starch and glycogen
Sugar storage molecules in plants and animals respectively
Cellulose
Made up of β-glucose and is a major part of plant cell walls, providing structural support
Chitin
Polymer of β-glucose molecules, serves as a structural molecule in fungal cell walls and arthropod exoskeletons
Amino acids
Building blocks of proteins, containing carbon, hydrogen, oxygen, and nitrogen atoms
Parts of an amino acid
Amino group (-NH2)
Carboxyl group (-COOH)
Hydrogen
R-group (side chain)
Polarity of side chains
Affects whether an amino acid is more hydrophobic or more hydrophilic