Small molecules or proteins that are produced in one tissue, released into the bloodstream, and carried to other tissues
Neuroendocrine system
The system that coordinates metabolism in mammals
4 general types of intracellular consequences of ligand-receptor interaction
Generation of a second messenger that acts as an allosteric regulator of one or more enzymes
Activation of a receptor tyrosine kinase
Opening or closing of an ion channel causes a change in membrane potential
A nuclear hormone receptor protein mediates a change in gene expression
Water-insoluble hormones
Readily enter the cell and bind receptor proteins in the nucleus to alter the expression of specific genes
Peptide hormones
Hormones that are synthesized as proproteins (prohormones) that are activated upon release by proteolytic cleavage
Insulin
A small protein with two polypeptide chains, A and B, joined by two disulfide bonds
Synthesized on ribosomes in the pancreas as preproinsulin
Stored as proinsulin in secretory vesicles
Converted to active insulin by proteases when blood glucose is sufficiently elevated
Adipokines
Peptide hormones produced in adipose tissue that signal the adequacy of fat reserves
Adipokines
Leptin
Adiponectin
Leptin is released when adipose tissue is well-filled with triacylglycerols
Inhibits feeding
Adiponectin is released when adipose tissue is depleted of fat reserves
Stimulates feeding
Ghrelin
Produced in the gastrointestinal tract when the stomach is empty, stimulates feeding
Incretins
Peptide hormones produced in the gut after ingestion of a meal, increases insulin secretion and decreases glucagon secretion
Myocytes (skeletal muscle cells)
Metabolism promotes the generation and usage of ATP for contraction
Creatine kinase uses phosphocreatine to rapidly regenerate ATP from ADP, and during recovery works in reverse to use ATP to regenerate phosphocreatine from creatine
The brain requires a continuous supply of glucose and uses it for transmission of electrical impulses
Blood carries oxygen, metabolites, and hormones
3 types of blood cells
Erythrocytes (red cells) - filled with hemoglobin and specialized for carrying O2 and CO2
Leukocytes (white cells) - central to the immune system to defend against infections (e.g. lymphocytes)
Platelets (cell fragments) - help to mediate blood clotting
Insulin release
Stimulates glucose uptake, lowering blood glucose
Adipose negative-feedback model
Suggests that eating behavior is inhibited and energy expenditure is increased whenever body weight exceeds a certain "set point" value
Leptin
An adipokine produced by adipose tissue that regulates feeding behavior and energy expenditure to maintain adequate reserves of fat
Adiponectin
Stimulates fatty acid uptake and oxidation
Inhibits fatty acid synthesis
Sensitizes muscle and liver to insulin
AMP-activated protein kinase (AMPK)
Mediates many effects of adiponectin
Ghrelin
A peptide hormone produced in cells lining the stomach, an appetite-stimulant
Diabetes mellitus
A relatively common disease affecting around 9% of the U.S. population
2 major clinical classes of diabetes mellitus
Type 1 diabetes (insulin-dependent diabetes mellitus (IDDM))
Type 2 diabetes (non-insulin-dependent diabetes mellitus (NIDDM))
Type 1 diabetes
Stems from an autoimmune destruction of pancreatic β cells, resulting in the inability to produce sufficient insulin
Begins early in life
Responds to insulin injection
Type 2 diabetes
Slower to develop and typically in obese adults
Responds to insulin injection
Both types of diabetes are characterized by excessive thirst and frequent urination; unable to take up glucose efficiently from the blood
Pathology of diabetes includes cardiovascular disease, renal failure, blindness, neuropathy
Glucose-tolerance test
Measures the blood glucose after an overnight fast and after drinking glucose water
Carboxylic acids (ketone bodies) accumulate in the blood of those with untreated diabetes, leading to excessive but incomplete oxidation of fatty acids in the liver
Metabolic syndrome
The stage preceding type 2 diabetes, includes obesity, hypertension, abnormal blood lipids, high fasting blood glucose, and reduced ability to clear glucose