Contain the elements carbon (C), hydrogen (H) and often oxygen (O)
Important organic compounds in living organisms
Carbohydrates
Proteins
Lipids (fats)
Nucleic acids
Enzymes
Inorganic compounds
Compounds that can contain any combination of elements, but they rarely contain hydrogen and carbon together
Water
The most important inorganic compound in living organisms
Carbohydrates
Main role is to provide energy in living organisms, also form structural components such as cell walls in plants
Monosaccharides
The simplest carbohydrates, for example glucose and fructose
Disaccharides
Form when two monosaccharides combine, for example sucrose
Polysaccharides
Formed by a large number of monosaccharides, for example starch and cellulose
Lipids or fats
Made up of three fatty acids and a glycerol molecule, supply energy to living organisms and also form structural components such as cell membranes
Proteins
Made up of large chains of amino acids, important in cell structure, such as cell membranes and cell functions, such as transport of substances and regulation of body processes
Enzymes
Specialised proteins that speed up chemical reactions, sensitive to temperature and pH
Lock-and-key model
Explains how enzymes work
Nucleic acids
Found in all cells, DNA is found in the nucleus, RNA occurs in the nucleolus, cytoplasm and on the ribosomes, play an important role in controlling a cell's structure and functions
Vitamins
Organic compounds required by animals in very small quantities to maintain healthy body functioning
Shortages of vitamins in the diet
Can lead to deficiency diseases, for example rickets is caused by a lack of vitamin D
Water (H₂O)
Makes up a large portion (60-70%) of the mass of cells and is required for many metabolic processes in plants and animals
Minerals
Inorganic compounds required by living things for normal growth, development and functioning
Types of minerals
Macro-elements (needed in relatively large quantities by plants and animals)
Micro-elements (needed in relatively small quantities by plants and animals)
Animals obtain minerals
From the food they eat
Plants absorb minerals
From the soil through their roots
Overuse of artificial inorganic fertilisers
Breaks down the soil structure and can lead to eutrophication of water bodies
All living organisms are made of cells
Cells
Very small, need to use magnifying instruments like lenses and microscopes to view them
Light microscope
Uses a beam of light focused by glass lenses
Electron microscope
Has a much higher magnifying power than light microscopes, uses a beam of electrons focused by electromagnets to magnify objects instead of light rays and lenses
Robert Hooke used a light microscope to examine non-living cork cells
1665
Antonie van Leeuwenhoek was the first person to observe living cells using a microscope</b>
Cell theory
Developed from microscope studies of cells
Cell structure
Cells are surrounded by a cell membrane (and also a cell wall in plant cells), and they contain cytoplasm and organelles
Cell membrane
Made of proteins and phospholipids, controls which substances move in and out of the cell
Fluid mosaic model
Explains the structure of cell membranes
Nucleus
Consists of a nuclear membrane with nucleopores, chromatin material and the nucleolus, controls all the activities of the cell
Mitochondrion
Releases energy for the cell during respiration
Ribosomes
Important in protein production
Cytoplasm
Stores and circulates materials
Endoplasmic reticulum
Transports substances from one part of the cell to another
Golgi body
Secretes, packages and distributes materials around and between cells
Vacuoles
Used mainly for storage, plant cell vacuoles are large, animal cell vacuoles are small
Lysosomes
Found only in animal cells, their function is to destroy damaged, dead and foreign cells
Cell walls
Found only in plant cells, made mainly of cellulose, give cells their shape, and support and protect cells