1) Know the causative organism, nature of that organism (bacterial, viral, fungal, protozoal), general symptoms (specific disease processes are covered in later parts of the study guide) and affected tissues/organs/systems of the diseases discussed.
Viral = common cold and influenza;
Bacterial = strep, diphtheria, TB, whooping cough, pneumonia;
Fungal= ciccio myces, blastiodmyces, haplasmodyces;
Viral : rotavirus and norwalk virus;
Bacterial :H. pylori, E.coli, Salmonella enterica/typi, cholera, C.diff;