Digestive System

Cards (25)

  • Dietary Categories

    • Herbivores - plant eaters
    • Carnivores - meat eaters
    • Omnivores - meat and plant eaters
    • Saprophagous - feeds on decaying matter
  • Feeding Mechanisms

    • Suspension Feeders
    • Deposit Feeders
    • Substrate Feeder
    • Fluid Feeders
    • Bulk Feeders
  • Suspension Feeders

    • Sifts through food particles in the water
    • Possess filtering devices that strain food from water as it passes through them
    • Herring and other suspending-feeding fishes use gill rakers to strain plankton
    • Baleen whales filter out planktons, mainly crustaceans called krill
    • Filters water with hairy fringes called a whalebone or baleen plates
  • Deposit Feeders

    • Eats its way through dirt or sediments and extract partially decayed organic material (detritus) consumed along with the soil or sediments
  • Substrate Feeder

    • Lives in or on its food source, eating its way through the food
  • Fluid Feeders

    • Sucks nutrient-rich fluids from a living host and is considered a parasite
    • Has proboscis
  • Bulk Feeders
    • Eats relatively large pieces of food
  • Types of Digestive System

    • Complete Digestive System (2 openings)
    • Incomplete Digestive System
  • Complete Digestive System

    • There is a mouth opening and an anus
    • Complete digestive system has alimentary canals
  • Incomplete Digestive System

    • There is only one opening, no anus
    • Unicellular organisms like paramecium: digestion occurs via phagocytosis and lysosomal degradation
    • Hydra: Digestion occurs within the cells of the gastrovascular cavity
    • Planaria: Gastrovascular cavity
  • Four Main Stages of Food Processing

    • Ingestion - the act of eating
    • Digestion - (Two mechanisms - Intracellular or Extracellular) - breaking down of foods into molecules small enough for the body to absorb
    • Absorption - small molecules are taken in by the animal's cells
    • Elimination - undigested material passes out of the digestive compartment
  • Digestive Stage of Food Processing

    • Intracellular
    • Extracellular
    • Both Intracelullar and Extracellular
  • Intracellular Digestion

    • Digestion is entirely intracellular in protozoa and sponges (digestion occurs within the cells)
    • Involves phagocytosis
    • Lysosome digest foods
  • Extracellular Digestion

    • Certain cells lining the lumen of alimentary canals form digestive secretions (digestive enzymes); other cells function in absorption
    • Digestion occurs in the lumen of the alimentary system
    • For arthropod and vertebrate digestion is almost extracellular
  • Both Intracellular and Extracellular Digestion

    • Radiates, turbellarian, flatworms, and ribbon worms (nemerteans) practice both intracellular digestion and extracellular digestion
    • Extracellular digestion can occur in gastrovascular cavity
  • Human Digestive System

    • Human Oral Cavity and Esophagus
    • Human Stomach
    • Near Human Small Intestine (Liver and Gallbladder)
    • Near Human Small Intestine (Pancreas)
    • Human Small Intestine
    • Human Large Intestines
  • Human Oral Cavity and Esophagus

    • Food is called bolus if it passes through the esophagus
    • Contraction of muscles moves the bolus down the stomach (peristalsis)
    • Uses salivary amylase in the oral cavity to pharynx to esophagus to break down carbohydrates
    • Polysaccharides are digested into smaller polysaccharides
  • Human Stomach

    • Food is called chyme which is formed in the stomach
    • Most proteins are broken down here
    • The stomach is more acidic than the intestines
    • Proteins are broken down by pepsin (active enzyme) into small polypeptides (string of amino acids)
    • Pepsinogen and HCl are introduced into the lumen of the stomach
    • HCl converts pepsinogen(inactive) to pepsin
    • Pepsin then activates more pepsinogen, starting a chain reaction. Pepsin begins the chemical digestion of proteins
    • Chief cells secrete pepsinogen
    • Parietal cells secrete HCl
    • Mucous cells secrete mucus to lubricate and protect the linings of the stomach
    • Gastric glands are the storage of chief, parietal and mucous cells' secretion
  • Near Human Small Intestine (Liver and Gallbladder)

    • Gallbladder is connected to the liver
    • Liver produces and secretes bile into gall bladder(storage of bile)
    • After a meal, bile is released from gall bladder into duodenum to break down fatty macromolecules
    • Fat globules → bile salts → fat droplets → pancreatic lipase → glycerol, fatty acids, monoglcyerides
    • Liver is needed to further process the nutrients broken down into forms that is easier for the body to use
  • Near Human Small Intestine (Pancreas)

    • Pancreas secretes enzymes: inactive trypsinogen, inactive chymotrypsin or chymotrypsinogen, and inactive carboxypeptidase or procarboxypeptidase
    • Pancreas: endocrine cells secrete hormones into blood vessels; exocrine cells secrete pancreatic enzymes into the pancreatic duct
    • In the lumen of duodenum, the intestinal enzyme, membrane bound enteropeptidase, converts inactive trypsinogen into active trypsin - break down proteins
    • Trypsin activates chymotrypsin and carboxypeptidase - all break down proteins
  • Human Small Intestine

    • Duodenum
    • Jejunum
    • Ileum
  • Duodenum
    • Nearest to the stomach, 26 cm in length
    • Food is called chyle once it enters the small intestine
    • Contains bruner's glands
    • produces mucus-rich alkaline secretion with bicarbonate to
    • protect the duodenum from the acidic content of chyme
    • provide alkaline condition for the intestinal enzymes to be active; and
    • lubricates the intestinal wall
  • Jejunum
    • Comes after duodenum, 2.5 m in length
  • Ileum
    • Last segment of the small intestine, 3.5 m in length
    • Contains Peyer Patches:
    • lymphoid tissues found in the epithelial layer of the ileum
    • Contain's WBC to survey from any pathogenic microorganisms in the intestinal lumen
    • Fights pathogenic bacteria
  • Human Large Intestines

    • The colon recovers water that has entered the alimentary canal as the solvent to various digestive juices
    • The large intestine harbors a rich flora of mostly harmless bacteria
    • The terminal portion of the colon is called rectum, where feces are stored until they can be eliminated