Ag science: Chapter 10: Applied plant genetics

Cards (13)

  • Applied genetics
    The manipulation of hereditary characteristics in order to improve or produce desirable characteristics in offspring
  • Natural selection

    • Favours traits that are beneficial. It acts within heritable traits
  • Progeny testing
    1. Comparison of a plant's offspring with another plant's offspring kept under the same conditions
    2. In crop production, progeny with the most desirable traits are chosen and allowed to pollinate and further selections are made from the resulting progeny
    3. This process is repeated until a desirable species is developed
  • Performance testing
    • Compares 2 plants kept under the same conditions
  • Genotyping
    Measurement of genetic variations (SNPs) between members of a species
  • Genomic selection
    Uses thousands of genetic markers associated with genes, along with performance tests, to assess the genetic merit of a plant or animal
  • Selective breeding

    • Choosing plants with desirable characteristics in crop production
  • Developments in biotechnology such as SNP genotyping have allowed farmers and plant breeders to speed up development of new varieties and to select plants for specific traits
  • Genome editing

    The use of any technology that allows a change to an organism's DNA, including adding, removing or altering genetic material at specific locations in the genome
  • Tissue culture

    1. A method of genetic engineering in which disease-free plants are produced in a laboratory in sterile conditions from pieces of plant tissue on a nutrient culture medium
    2. The plant tissue cultures are used to produce clones of a plant species
  • Genetic resistance to disease in plants

    Results from a plant's ability to produce a gene (R-gene) that is resistant to a specific disease, which targets the specific disease-causing Avirulent gene (Avr gene) in the pathogen
  • Advantages of genetically modifying crops
    • Disease resistance, increased yields, reduced food waste
  • Genome
    An organism’s complete set of DNA including all of its genes.