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Biology
Microorganisms and Disease
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Abigail Frost
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Cards (26)
Microorganism
A living organism which is so
small
that it can only be seen with a
microscope
Types
of microorganism
Viruses
Bacteria
Fungi
Protists
Fungi
are the odd one out as they are not
microorganisms
Pathogens
Microorganisms that
cause
disease
Protist
An organism belonging to the Kingdom Protista, which consists of just
one cell
, which is eukaryotic (contains a
nucleus
)
Bacterial
cell
One-celled
organism
Cell structure
different
from animal and plant cells
Cell
wall
Made of a
substance
called peptidoglycan, not
cellulose
Cell
membrane
Surrounds the
cell
Viruses
Tiny
infectious
agents that can only
reproduce
inside the living cells of other organisms
Growing
microorganisms
1. Grow on
agar
in a
Petri
dish
2.
Bacteria
grow into circular patches called
colonies
3. Colonies can be counted to determine
original
number of
bacteria
Bacterial
population growth
Dependent on
temperature
Grows
quickly
at
warm
temperatures
Slower
at
low
temperatures
Killed
at very
high
temperatures
Freezing food does not kill
bacteria
, it just stops them
growing
Plant
cell wall
Different from
bacterial
cell wall
Virus cell coat
Made of
protein
Food keeps longer in a freezer than in a refrigerator because the
colder
temperature virtually stops
bacterial growth
Immune system
Provides two lines of defence: preventing
entry
of pathogens, then
killing
them inside the body
Antigen
A
molecule
recognised by the
immune system
as
foreign
Antibody
A chemical produced by
lymphocytes
in response to an
antigen
Immune
system response
1. White
blood
cells detect antigens
2. Phagocytes
attack
3.
Lymphocytes
develop specific antibodies
4.
Antibodies
destroy microorganisms or
mark
them for phagocytes
Memory
cells
Able to produce the correct
antibody
instantly if the
pathogen
gets into the body again
Vaccination
Introducing weakened or dead pathogens to stimulate the
immune system
to produce antibodies and
memory cells
Vaccines
have to be given before you encounter the real
pathogen
Vaccines can have
side effects
like aching and inflammation
Superbugs
Bacteria that have evolved
resistance
to many
antibiotics
Preventing
MRSA infections
1.
Screen
patients entering hospital
2. Strict
hygiene
for hospital staff
3. Visitors recommended to
wash hands
Slowing evolution of antibiotic resistance
1. Doctors
avoid
prescribing antibiotics where possible
2. Doctors
vary
type of antibiotic used