Incident- event that causes harm, damage or loss to a person, people or environment
Emergency- serious unexpected event that requires immediate action to be taken
Accident- unexpected event that causes injury, damage or loss
Incident and emergency examples
Accidents
Exposure to infections
Exposure to chemicals
Spillages
Intruders
Aggressive/ dangerous behaviour
Fire
Floods
Loss of water
Critical incidents
Accidents
Result of poorly maintained areas, fittings, equipment
Those in health, social and childcare are more susceptible to accidents due to reduced mobility and lack of awareness of potential hazards
Poor working practice may also cause this
Exposure to infections
Those in health, social and childcare are more susceptible to this
Poor environmental conditions like inadequate ventilation and lack of running water
Poor working practice - poor personal hygiene
Exposure to chemicals
Can happen if exposed to a hazardous substance
Occur due to spillages or specified safe practices are not followed
Spillages
Bodily fluids can lead to outbreak of infection and cause disease
Consequences can be severe
Intruders
Enter buildings through poorly maintained/ inadequate locks on doors or windows
Access due to poor working practice which fails to ensure only authorised personnel have access
Guarding against intruders is essential in protecting people's electronic and paper information
Intruders cause emotional upset as well as damage and loss
Aggressive and dangerous encounters
Can cause accidents, e.g. fallen down the stairs by someone who has abused alcohol
Fire
Can have devastating consequences
Fire safety includes knowing how to prevent fires from starting and spreading
Is everyone's responsibility
Flood
Caused by water escaping from an item
Can be caused by failing to carry out routine maintenance checks
Has the potential to cause long-term damage to premises and raises the risk of spread of diseases carried in water
Loss of water supply
Indicate burst pipe or leak in main system
Due to failure in routine maintenance
Impacts key care and support activities, e.g. cleaning, cooking
Other critical incidents
Faulty light switch or electrical appliance causing electricity to cut out
Power cuts in local area
Gas leak from faulty appliances can lead to fires and explosions
Bomb threat should be taken seriously
Reporting of accidents
Legal requirement that records are kept even if they have refusedtreatment
What has to be recorded; name of person injured, date, time, place of injury/ illness
Details of injury/ illness
Treatment given, including what happened to person afterwards
All records must be signed
Evacuation procedure
Make sure all evacuation routes are kept clear at all times and are well lit and signposted
ACT FAST
A= Act fast, don’t panic, sound the alarm
C=control and contain the fire only if you have been trained to do so
T= telephone the fire brigade, provide them with details about you, your location the fire
F= follow your emergency procedure to ensure safe evacuation of everyone
A= assist in ensuring everyone is in place of safety
S= Support others to ensure that no one stops or returns for personal belongings
T= try to remain calm and wait until the fire brigade informs you it’s safe to re- enter
When fire alarm sounds
All staff go to main fire panel
Other staff- turn off kitchen equipment/ appliances and then report to panel
A member of staff should be allocated to call the fire service
Manager sends staff members who were first to arrive in a pair to the affected fire zone
Send additional staff in pairs for evacuation of residents
At the affected fire
Check rooms to see where the fire has started from
Shut doors that have opened so the fire doesn't spread
Staff need to reassure the residents in rooms that aren't affected
If they detect a fire in the room they need to call for help and remove the residents immediately
If detected they need to inform senior management immediately
Utilise personal emergency evacuation plans (PEEPS) where necessary
Others
Ensure visitors are evacuated to the assembly point
Kitchen staff should turn off appliances and leave the kitchen in safe condition
Domestic staff- turn off appliances and report to fire alarm panel.
Arrival of fire service
Manager to tell officer in charge of fire service what the incident involves and location
Take instructions from fire service on whether to change evacuation procedure
Move residents affected by the incident to a safe area
Using PEPPS to consider relocation of person if necessary
Account for all staff and residents
Follow up review of critical incidents and emergencies
Casualties, witnesses and those who respond to such incidents may need counselling
Support services must be offered to everyone involved and their health and welfare will be monitored
Implementing actions and recommendations from findings of reviews will also form part of the follow up review process.
Report to relevant authorities
Employers must report to local health protection unit if there are; outbreaks of infection, changes in resistance to antibiotics, occurrences of notifiable diseases
RIDDOR requires that work related injuries, diseases and dangerous occurrences are reported to HSE or local authority
Responsibilities of a first aider
assess for danger
keeping themselves and the area safe
prevent further harm
maintain respect and dignity
get help
stay with the individual until help arrives
Role of the first aider- give someone help, while making sure that they and everyone else involved are safe and they don't make the situation worse
First Aid- The aims
P- preserve life
P- prevent situation from worsening
P- promote recovery
First Aid
First priority is to make sure the airway is open and to check if the patient is breathing
If this is okay then you can assess the patient for bleeding and fractures
DRS ABC
D- danger checks- look around you and check for any risks or signs of danger
R- response assessment- assess all casualties and check if they are conscious
S- shout for help- call and ambulance or get someone else to do it- ask them to come back and tell you when it's done
A- airway checks- check the casualties airway is not blocked.
B- breathing checks- check the casualty is breathing normally. If so, place in recovery position. If not start CPR but only if you have been trained to do so. Check help is on the way.
C- circulation checks- continue to montior the casualty.