Tumor Markers

Cards (109)

  • Cancer
    uncontrolled growth of cells that often form a solid mass or tumor
  • Neoplasm
    uncontrolled tissue growth may be cancerous (malignant) or non cancerous (benign)
  • Tumorigenesis
    tumor formation
  • Proto-oncogenes
    genes that help cells grow and divide to make new cells or help cells stay alive
  • Oncogenes
    a mutated gene that has been activated and has the potential to cause cancer; encodes a protein that, when mutated, promotes uncontrolled cell growth
  • Tumor-suppressor genes
    represent the opposite side of cell growth control, normally acting to inhibit cell proliferation and tumor development
  • Metastasis
    spreading of cancer cells
  • Apoptosis
    programmed cell death
  • Angiogenesis
    formation of new blood vessels to supply oxygen and nutrients to cells
  • Tumor markers
    biological markers; produced either directly (tumor) or effect on host
  • Parenchyma
    consisting of transformed or neoplastic cells; active elements of the tumor
  • Stroma
    consisting of connective tissue framework with lymphatic and vascular channels
  • Types of cells involved to classify tumor formation
    1. Carcinomas - arise from epithelial cells
    2. Sarcomas - arise from connective tissue
    3. Adenomas - benign (precancerous)
    4. Adenocarcinomas - (cancerous) tumors that arise from internal glands of epithelial origin
  • Differentiation of tumors
    • Based on its capacity to lead to death: malignant tumors or benign tumors
    • Based on histologic characteristics: Medullary (epithelial cells) or Scirrhous (connective tissue)
  • Grading of tumors
    1. Differentiated cells - normal looking cells
    2. Undifferentiated cells - primitive cells
  • Broader's Classification
    prognostic guide for treatment
  • Grade I Differentiated Cells
    100-75%
  • Grade II Differentiated Cells
    75-50%
  • Grade III Differentiated Cells
    50-25%
  • Grade IV Differentiated Cells
    25-0%
  • Grade I Undifferentiated Cells
    0-25%
  • Grade II Undifferentiated Cells
    25-50%
  • Grade III Undifferentiated Cells
    50-75%
  • Grade IV Undifferentiated Cells
    75-100%
  • Factors used to define stage of cancer
    1. Tumor size
    2. Extent of invasion
    3. Lymph node involvement
    4. Metastasis
    5. Histologic assessment
  • Staging of Tumors

    based on the size of primary lesion, determining the spread of cancer to regional lymph nodes and presence or absence of metastases
  • T - Primary Tumor

    scale: 0-4
    tumor size and involvement/ invasion of nearby tissue
  • N - Regional Lymph Nodes Involvement
    N0, N2, N3 indicates progressively advancing nodal disease
  • M - Metastasis
    whether there is distant metastasis; extent of tumor spreading from one tissue to another; Scale: 0-1
  • Breast CA
    T3 N2 M0
  • Clinical Utility
    1. Most are not specific or sensitive
    2. best used for differential diagnosis
  • CA 15-3
    • Metastatic breast CA
    • Ovarian, Hepatitis, TB, SLE
    • response to therapy and detecting recurrence
    • IA
    • Serum
  • CA 27-29
    • Metastatic breast CA
    • response to therapy and detecting recurrence
    • IA
    • Serum
  • CA 19-9
    • Gastrointestinal CA and adenocarcinoma; stomach, colon, pancreas
    • Many association
    • Monitoring pancreatic cancer
    • IA
    • Serum
  • CA 72-4
    • Stomach, colon, ovary
    • Many association
    • IA
    • Serum
  • CA-125
    • Ovarian cancer, endometrium
    • Many association
    • Monitoring therapy
    • IA
    • Serum
  • Metabolites
    • Homovanillic Acid (HVA)
    • Vanillylmandelic Acid (VMA)
    -Pheochromocytoma
    -Neuroblastoma
    -Paraganglioma
    -Urine (24 H)
    -Diagnosis of Neuroblastoma
    -HPLC
  • Most frequently ordered tumor markers
    1. AFP - Alpha feto-protein
    2. CA-125 - ovarian CA
    3. CEA - Carcinoembryonic antigen
    4. HCG - Human Chorionic Gonadotropin
    5. PSA - Prostate Specific Antigen
  • Nutrition care process (NCP)

    used by registered dietician to identify, diagnose and treat
  • 4 components to the NCP
    1. Nutrition assessment
    2. Nutrition diagnosis
    3. Nutrition intervention
    4. Nutrition monitoring and evaluation