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Chemical Biology (Biomolecules)
Carbohydrates
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Carbohydrates
Hydrate of
carbon
; hydrate meaning
water
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Carbohydrate formula
CnH2nOn
—> Cn(
H2O
)n (molecules of H2O are seen within structure)
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Carbohydrates
Have compounds that have the following functional groups:
Polyhydroxy aldehydes
,
Polyhydroxy ketones
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Polyhydroxy
Multiple
hydroxyl
groups bonded (
-OH
)
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Functional
group
Part of the
structure
that
reacts
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Compounds that can be
hydrolyzed
Compounds that are "
broken down
" or
hydrolyzed
and seen with simpler compounds like polyhydroxy aldehydes or polyhydroxy ketones
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Saccharide
Most basic unit that comprises the carbohydrate (polyhydroxy
aldehyde
or polyhydroxy
ketone
)
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Carbohydrate units
Monosaccharides
Oligosaccharides
(few)
Polysaccharides
(many)
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Sugar
General designation for either a
monosaccharide
or a
disaccharide
(e.g. glucose, fructose, lactose)
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Monosaccharides
White, crystalline solid, all are sweet tasting, polar compounds with high melting points,
water
soluble, insoluble in organic solvents like
diethyl
ether
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Monosaccharide classification by functional group
Aldoses
(contain an
aldehyde
group)
Ketoses
(contain a
ketone
group)
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Aldose
Contains an
aldehyde
group
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Ketose
Contains a
ketone
group
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Aldehyde
Carbonyl
group is at the
terminal
end
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Ketone
Carbonyl
group is within the chain
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Monosaccharide classification by number of carbon atoms
Trioses
(3 carbons)
Tetroses
(4 carbons)
Pentoses
(5 carbons)
Hexoses
(6 carbons)
Heptoses
(7 carbons)
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The most numerous carbon atoms formed in a carbohydrate is
7
, but in the metabolic pathway the shortest is 3 (triose) and the longest is
7
(heptose)
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Heptose
Longest
but abnormal/very rare (e.g.
heptulose
)
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Hexose
Longest
and
stable
(e.g. glucose, fructose, galactose, mannose)
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CH2OH
Condensed form of the last unit of a
carbohydrate
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Chirality
Concept that a molecule has
four
different entities attached, which can either be
individual
atoms or groups of atoms
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Chiral molecule
A molecule whose mirror images are not
superimposable
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Enantiomers
Forms of carbohydrates that are
mirror
images of each other but cannot be
superimposed
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Glyceraldehyde
has two possible enantiomers,
D-glyceraldehyde
is the common, naturally occurring one
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Fischer
projection
Representation of carbohydrate structure in an
open-chain
form
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Drawing a Fischer projection
1. Draw a vertical
line
2. Copy the
first group
of carbon (CHO or just H double bond O)
3. In Fischer projection, do not draw the second group of carbon since it is an
intersection
, just copy the remaining
H
and OH
4. Copy the rest (
CH2OH
)
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Numbering in Fischer projection
The most
oxidized
end of the molecule has the
lowest
number
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D
and
L monosaccharides
Differentiated by the position of the
hydroxyl
group on the
chiral
carbon (Carbon 2)
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Glucose and all other naturally occurring sugars are
D-sugars
, while amino acids are primarily of the
L-form
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Enantiomers
Mirror
images of each other that cannot be
superimposed
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aldoses
(
Fischer
projection)
Generated by adding one carbon at a time, with the location of Carbon
2
being consistent
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ketoses
(
Fischer
projection)
Very conservative clan, generated by adding one
carbon
at a time, with the location of
Carbon 3
being consistent
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Haworth
projection
Used to represent carbohydrates in a
ring
or
cyclic
form
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Isomers
Molecules with the same
molecular formula
but
different structures
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Stereoisomers
Isomers that differ in the
three-dimensional
arrangement of atoms in space
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Enantiomers
Stereoisomers
that are
mirror
images of each other and cannot be superimposed
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Diastereomers
Stereoisomers
that are not
mirror
images of each other
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sa
mirror
,
hydroxyl
din =
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correspondence
Kung gano kalayo from the imaginary
mirror
, ganon din kalayo sa
kabila
(hydrogen based sa picture)
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Diastereomers
If there is no
relationship
or
commonality
between them
Not a
reflection
of each other
Stereoisomers whose molecules are not
mirror images
of each other
Correspondence is not
observed
, hence no
mirror images
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