The organs that take in food and liquids which they break down into substances that the body can use for energy, growth, and tissue repair.
FUNCTIONS OF THE DIGESTIVE SYSTEM
Ingestion, Digestion, Absorption, and Excretion
Ingestion
the process of taking food, drink, or another substance into the body by swallowing or absorbing it.
Digestion and absorption
It is the breakdown of food into small particles and into substances for absorption into the bloodstream.
Excretion
The elimination of indigestible subtances.
TWO PHASES OF DIGESTION
Mechanical Digestion (The tearing, grinding, and chewing of food into smaller pieces) and Chemical Digestion (The conversion of food into molecules that the body can used: It uses enzymes)
Enzymes
Helps speed up chemical reactions in our body which is essential for digestion.
Mouth
Where the digestive process starts, it is when you chew, your salivary glands make saliva, a digestive juice, which moistens the food so it easily moves through your esophagus
Pharynx
It separates the air from the food you chewed and that you eat.
Esophagus (20 cm long)
The long tube that carries food from the pharynx and to the stomach. It secretes mucus.
Stomach
The j-shaped muscular bag that holds the food and mixes it with acid and enzymes that continue to break food down. It has chyme
Chyme
the fluid made of gastric juice
Small Intestine (7 meters long)
breakdowns food, absorbs nutrients needed for the body and get rid of the unnecessary components. It has finger like walls. It is divided into three parts: Duodenum, Ileum, and Jejunum.
LargeIntestine (1.5 meters long)
Absorbs water and salts from the undigested food and gets ride of any waste products. It is divided into five parts: Caecum, ascending colon, transverse colon, descending colon, and sigmoid colon.
Rectum
Is known as the short term storage for waste
Anus
The last part of the digestive process, it is where the waste comes out of the body
ACCESSORY ORGANS
The organs that secrete substances needed for the chemical digestion of food but does not move. This includes salivary glands, liver, gall bladder, and pancreas.
Salivary Glands
a gland that produces saliva
DIFFERENT SALIVARY GLANDS:
Parotoid gland, Sublingual gland and Submandibular gland
Liver
The largest gland, it produces the yellow-green liquid called bile. Bile helps digest fat.
Gall Bladder
It stores the bile and gives it to the small intestine
Pancreas
Regulates blood sugar by producing insulin
Peristalsis
The involuntary contraction and relaxation of longitudinal and circular muscles throughout the digestive tract. It pushes food downwards.