cells are within a closedistance to the environment so simplediffusion can occur
adaptation points to use
surface area
concentration gradient
diffusionpathway length
trachea adaptation
c-shapedrings of cartilage -> prevents collapse
ciliatedepithelial tissue and goblet cells
smooth muscle and elastic tissue -> allow lumen to stretch and recoil to restrict air flow
alveoli adaptations
large surface area -> millions of alveoli
short diffusion distance -> 1 cell thick wall
made up of squamousepithelial cells
network of capillaries maintain a concentration gradient
inspiration
thorax volume increases
reduces pressure inside the lungsbelow atmospheric pressure
diaphragm contracts
ribcage moves up and outwards
internal intercostal muscles relax
external intercostal muscles contract
vital capacity
maximum air an individual can inhale and exhale during one deep breath at rest
tidal volume
volume of air inhaled and exhaled at rest
residual volume
volume of air that remains in the lungs to prevent them from collapsing
oxygen consumption equation
gradient
ventilation rate
tidal volume x breathing rate
fish ventilation
mouth opens
buccal cavity lowers
volume increases and pressure decreases
operculum valve is shut as the operculumcavity opens
floor of the buccalcavity is raised and mouth closes
this causes pressure inside the BC increases
which forces water out the gills
layers of the gills
made up of gillfilaments
increases surface area
covered in gilllamellae which have very thin membranes
network of capillaries -> short diffusion distance
counter-current flow
water flows in the opposite direction to the flow of blood in the capillaries which ensures that there is always a steep concentration gradient the entirety of the gill lamellae so that the maximum amount of oxygen is absorbed
adaptations of the tracheal system in insects
short diffusion distance -> tracheae branch into tracheoles
large surface area -> lots of tracheoles
concentration gradient -> close distance to respiring cells
tracheal system in insects
anaerobically respire
produce lactate
lowers the water potential of the cells causing tracheal fluid to move in via osmosis
decreases the volume of tracheal fluid in the tracheae and tracheoles which decreasespressure causing air to move in
spirometers
Co2 is absorbed by soda lime to reduce respiratory distress