Where most of the chemical reactions that make up life go on
Cell membrane
Controls what enters and leaves the cell
Nucleus
Contains DNA, the chemical that controls the cell's activities
Mitochondria
Structures that carry out aerobic respiration, supplying cells with energy
Features found only in plant cells
Cell wall made of cellulose
Large, permanent central vacuole filled with cell sap
Chloroplasts which absorb light for photosynthesis
Chloroplasts are not found in all plant cells, but they are never found in animal cells
Microscope
Eyepiece lens
Objective lenses
Stage
Iris diaphragm and condenser
Lamp
Microscope focusing
Coarse focus to get the image roughly into focus
Fine focus to fine tune the image and make it as clear as possible
Microscope slides hold thin specimens or sections, which may be stained using a variety of dyes so that structures can be seen more clearly
Specialised cells
Features modified to suit their function
Levels of organisation in the structure of living things
Tissue
Organ
Organ system
Organism
In distinguishing plant and animal cells, the cell wall is the key feature, because some plant cells do not have chloroplasts and some animal cells have (temporary) vacuoles
Diffusion
The spreading of particles from an area of higher concentration to an area of lower concentration, as a result of random movement
Osmosis
The diffusion of water molecules through a selectively permeable membrane from a solution of low solute concentration to a solution of high solute concentration
Active transport
The movement of substances against a concentration gradient, requiring energy
If an animal cell is put into a solution that is more dilute than its cytoplasm
Water will go in by osmosis and the cell will burst
Very concentrated solutions
Damage both plant and animal cells, causing them to lose water and animal cells to shrivel, and plant cells to undergo plasmolysis
Enzymes
Special molecules that control the chemical reactions in the body
Properties of enzymes
They are proteins
They have a specific molecular shape
They are catalysts that speed up chemical reactions without taking part in them
They are specific, only catalysing one reaction or one type of reaction
Their rate is affected by temperature, pH, and concentrations of enzyme and substrate
Lock and key theory
The enzyme molecule must collide with and "lock together" with its substrate, the active site of the enzyme matching the shape of the substrate
Increasing temperature
Speeds up enzyme-controlled reactions by making the particles move faster, but high temperatures can denature the enzyme
pH values far from the optimum
Can cause the enzyme to denature
Enzymes do not take part in the reactions they catalyse