bio

Cards (100)

  • plant cell
    nucleus, cytoplasm, cell membrane, cell wall, mitochondria, chloroplasts, ribosomes and vacuole
  • animal cell
    nucleus, cytoplasm, cell membrane, mitochondria, ribosomes
  • function of nucleus
    Controls the activity of the cell (by making proteins)
    Contains the chromosomes - strands of DNA which carry the genes.
  • function of cytoplasm
    Where metabolic chemical reactions take place
  • function of cell membrane
    controls what enters and leaves the cell
  • function of mitochondria
    site of aerobic respiration to produce ATP
  • function of ribosomes
    site of protein synthesis
    protein from amino acids
  • function of cell wall
    give cell shape and strength
  • function of vacuole
    contains cell sap and stores dissolved sugars mineral ions for the plant
  • function of chloroplasts
    contains green pigment needed for photosynthesis
  • similarities between plant and animal cells
    Both cells have ribosomes, cytoplasm, mitochondria, nucleus, cell membrane, vacuole and both eurkaytic cells
  • differences between plant and animal cells
    plant cells have chloroplasts, a cell wall, and vacuoles while animal cells do not.
  • what does nucleus contain
    chromosomes made of DNA - genes
  • chemical elements present in carbohydrates
    Carbon, hydrogen, oxygen
  • chemical elements present in proteins
    carbon, hydrogen, oxygen, nitrogen
  • chemical elements present in lipids
    carbon, hydrogen, oxygen
  • describe the structure of carbohydrates as large molecules made up from smaller basic units
    starch and glycogen from simple sugars
  • describe the structure of proteins as large molecules made up from smaller basic units
    protein from amino acids
  • describe the structure of lipids as large molecules made up from smaller basic units

    lipid from fatty acids and glycerol
  • magnification
    I/am
  • level of organisation
    organelle, cell, tissue, organ, organ system, organism
  • organelle
    A tiny cell structure that carries out a specific function within the cell
  • cell
    Cells are the smallest functional unit of life and contain a number of organelles, structures that carry out specific processes the cells needs to survive.
  • tissue
    Tissues are groups of similar cells, which work together to carry out the same function (job). An example in humans is muscle tissue.
  • organs
    Organs are made up of several different tissues working together to carry out a more complex function. In humans, muscle is one of the tissues making up the heart.
  • organ system
    Organ systems are made up of several different organs working together to carry out a complex function essential to life (e.g. circulating blood around the body).
  • stem cells
    All cells begin as stem cells - these are not specialised to a particular job, but are able to divide over and over to make new cells.
    Some stem cells then differentiate (develop new features) to become specialised cells - ones which have the structures and proteins needed to carry out a specific job in the organism.
  • RBC
    Function: to transport oxygen in the blood Features:
    Contains the protein haemoglobin - binds to and transports oxygen
    No nucleus - more space for haemoglobin
    Biconcave shaped (pinched disc) - larger surface area, so oxygen can enter and leave the cell more rapidly
  • sperm cell
    Function: to transport male genetic material to the egg cell
    Features:
    Flagellum (tail) - to allow the sperm cell to swim
    Many mitochondria - to provide the energy needed for swimming
    Acrosome - package of enzymes, to digest the jelly layer surrounding the egg cell
  • Palisade (leaf) cell
    Function: to carry out photosynthesis Features:
    • Many chloroplasts - trap light energy for photosynthesis
    • Tall and thin - cells can pack tightly together so more of the light reaching the leaf is absorbed
  • the genome
    entire DNA of an organism and that a gene is a section of a molecule of DNA that codes for a specific protein
  • DNA molecule
    two strands coiled to form a double helix, the strands being linked by a series of paired bases: adenine (A) with thymine (T), and cytosine (C) with guanine (G)
  • Carbohydrate
    Carbohydrates are broken down in a chemical reaction, respiration, to release energy in the form of
    ATP. This energy is used for other reactions and processes in cells.
    Simple sugars (e.g. glucose and fructose) are the smallest units of carbohydrates.
    Two sugar molecules can be joined together, e.g. glucose + fructose makes sucrose.
    Many sugar molecules are joined together to make complex carbohydrates
  • Carbohydrate elements

    carbon, hydrogen, oxygen
  • Complex carbohydrates and their uses
    Starch - used to store glucose in plants
    Glycogen - used to store glucose in animals and fungi

    Starch and glycogen are better storage molecules as they are insoluble than simple sugars and so have less effect on water movement in and out of cells.
  • Lipids (fats) and functions
    Made of 3 fatty acids joined to a glycerol molecule
    Many functions:
    Energy storage (can also be used in respiration
    Part of cell membranes
    Thermal insulation
    Electrical insulation - around nerve cells
  • Lipids elements
    Carbon, hydrogen, oxygen
  • Protein
    Made of many amino acids joined together
    There are 20 different amino acids which can be combined in any order, resulting in millions of
    different protein structures
    Lots of functions in the body:
    - Structural molecules (e.g.
    collagen and keratin)
    - Controlling chemical reactions -
    these are enzymes;
    - Transport - e.g. haemoglobin and
    cell membrane proteins
  • Protein elements

    Made of carbon, hydrogen, oxygen and nitrogen.
  • food test for glucose (sugars)
    Benedict's Solution- test for reducing sugars (glucose)
    Add Benedict's solution to a sample of food (in solution)
    Place in a water bath at 80oC for 5 minutes.
    If a reducing sugar is present the colour will change from blue to brick red. If it is green, yellow, or orange it is still a positive result but will have a lower concentration of the sugar.
    BLUE TO RED/YELLOW/GREEN