Unique capacity to regenerate by cell division and hypertrophy of remaining tissue in case of tissue injury, biliary obstruction or toxic exposure
Severe loss of hepatic functions may result in diagnostic changes in synthetic capacities, excretion, detoxification, and metabolic activity that are reflected in multiple standard and specialized tests
To abolish liver tissue function, more than 80% of the liver must be destroyed
The normal liver produces about 12 grams of albumin daily
Liver is involved in the metabolism of cholesterol into bile acids
Conjugation function
Liver is involved in the metabolism of bilirubin
200 to 300mg of bilirubin is produced daily in the healthy adult
Detoxification and drug metabolism
Liver serves to protect the body from potentially injurious substances absorbed from the intestinal tract and toxic by-products of metabolism
Ammonia (toxic by-product) is converted to urea in the liver
Excretory and secretory function
Excretion of bile involves the elimination of bile acids or salts, pigments, cholesterol
Bile acids (cholic acid and chenodeoxycholic acid) are conjugated with the amino acids glycine and taurine to form bile salts
Storage function
Storage site for all fat-soluble and water-soluble vitamins, storage depot for glycogen
Serum albumin and vitamin K-dependent coagulation factors
Most useful indices for assessing severity of liver disease
Total protein
Analysis is important for assessing nutritional status and presence of severe diseases involving the liver, kidney and bone marrow
Total protein and albumin are about 10% higher in ambulatory individuals
Plasma levels of total protein is 0.2 to 0.4 g/dL higher than serum due to fibrinogen
Transudates
Total protein of <3.0 g/dL (<50% of the serum total protein)
Exudates
Total protein of >3 g/dL
Hemolysis and ictericia (jaundice) may falsely elevate the total protein (Biuret method)
Reference value for total protein
6.5-8.3 g/dL
Kjeldahl method
Reference method but not routinely used, based on measurement of the nitrogen content of protein
According to Kjeldhal, 1 gram of nitrogen is equivalent to 6.54 grams of proteins
Nitrogen content of proteins is 15.1%-16.8%
Biuret method
Most widely used method, recommended by the International Federation of Clinical Chemist (IFCC) Expert Panel, extensively used in clinical laboratories
Biuret method
Requires at least 2 peptide bonds and an alkaline medium to measure total protein, principle is cupric ions complex the groups involved in the peptide bond forming a violet-colored chelate
Folin-Ciocalteu (Lowry) method
Highest analytical sensitivity, principle is oxidation of phenolic compounds such as tyrosine, tryptophan, histidine to give a deep blue color
Ultraviolet absorption method
Principle is the absorbance of proteins at 210nm due to the absorbance of the peptide bonds, proteins also absorb light at 280nm due to tryptophan, tyrosine, phenylalanine
Serum protein electrophoresis
Principle is migration of charged particles in an electric field, most significant clinical application is for the identification of monoclonal spike of immunoglobulins and differentiating them from polyclonal hypergammaglobulinemia
Major proteins that contribute to electrophoresis (MNEMONICS: FAAA BITCH)
Albumin
A1-antitrypsin
A2-macroglobulin
Haptoglobulin
B-lipoprotein
Transferrin
Complement C3
Fibrinogen
Immunoglobulins
Alpha 1-globulin
Glycoproteins, AAT, AAG, Thyroxine binding globulin (TBG), increases as a non-specific response to inflammation
Alpha 2-globulin
Haptoglobin, AMG, ceruloplasmin
Beta-globulin
Transferrin, beta-lipoprotein, hemopexin, complement (C3 and C4)
Gamma-globulin
Immunoglobulin and CRP
Reference values for serum protein electrophoresis fractions