resource management

    Cards (67)

    • Natural resource
      Any feature or part of the environment that can be used to meet human needs
    • Types of natural resources
      • Biotic (living) resources
      • Abiotic (non-living) resources
      • Non-renewable resources
      • Renewable resources
    • Biotic resources
      Obtained from the biosphere, capable of reproduction (e.g. animals and plants)
    • Abiotic resources
      Obtained from the lithosphere, atmosphere and hydrosphere (e.g. soil, sunlight, water)
    • Non-renewable resources

      Take millions of years to form and cannot be 'remade' (e.g. coal, oil, gas)
    • Renewable resources

      Can be naturally replenished and last forever (e.g. wind, solar, hydro-electric power)
    • Impacts from human exploitation
      • Deforestation
      • Overfishing
      • Oil extraction
      • Farming
    • Deforestation
      Threatens biodiversity and causes soil erosion. Palm oil plantations destroy habitats such as those in the Amazon.
    • Overfishing
      Fishing provides a source of protein and jobs, but cod numbers have fallen in the North Sea.
    • Oil extraction
      Toxic water pollutes rivers that indigenous peoples rely on for washing, cooking and fishing.
    • Farming
      Intensive farming reduces biodiversity.
    • Natural resources are not evenly distributed
    • Locations of natural resources
      • Fossil fuels like coal in sedimentary rock regions such as the USA and Canada
      • Gold in past tectonically-active areas such as Australia
      • Copper reserves in South America and South Africa
    • Natural resources in the UK
      • Hill sheep farming in the north and west due to high precipitation and upland areas
      • Arable farming in East Anglia due to warm summers, flat land, and fertile soils
      • Oil and gas extracted from the North Sea
    • Usage and consumption of natural resources are not evenly distributed around the world
    • Uneven distribution of resource usage and consumption

      • Energy usage higher in more developed countries, rising in China and India, low in less developed countries
      • Food consumption higher in developed countries like the USA, lower in many African countries
      • Water usage greater in more developed countries, lower in less developed countries
    • 97% of water on Earth is salty and 2% is locked up as ice, leaving only 1% for over 7 billion people
    • Uneven distribution of water
      Due to different amounts of rainfall that countries receive and different rates of evaporation and transpiration
    • Freshwater availability

      • Canada and Iceland have the greatest availability per person, North Africa is lacking
    • Freshwater availability in the UK
      • Southern England has less water per person than the north, and less water per person than Spain
    • Water consumption has risen the most in Asia over the last 50 years
    • In North America and Europe consumption has increased at a slower rate, and in Africa and South America increase in consumption has been more gradual
    • Oceania and Australia have the lowest increase in water consumption
    • Factors contributing to the global increase in water consumption
      • Greater water usage in machinery as mechanisation increases
      • Labour saving technology such as dishwashers
      • Watering gardens and luxuries such as hot tubs and swimming pools
      • Regular use of showers (showering society)
      • Increased leisure and tourism – spas, waterparks, and golf courses
    • Bangladesh has a HDI rank of 142 and as a developing country, 88% of its water is used in agriculture, only 2% is used in industry and 10% is used domestically
    • China has an emerging economy and uses 65% of its water in agriculture, 23% in industry, and 12% domestically
    • Japan, a developed country, uses 64% of its water in agriculture, 17% in industry but 19% domestically
    • Reasons for differences in water usage between developing and developed countries
      • Agriculture - Developed countries have more efficient irrigation
      • Industry - Developing countries have small-scale industry, developed countries have large water-intensive manufacturing
      • Domestic - Developed countries have piped water, developing countries rely on communal taps
    • Reasons for water supply problems in the UK
      • Supply and demand are uneven - Most rainfall in Scotland and Wales, but demand higher in south and east of England
      • Seasonal imbalance - Water needed in summer for irrigation, but rainfall greater in winter
      • Ageing infrastructure - Leaks in thousands of km of pipes
    • Reasons for water supply problems in emerging and developing countries
      • Untreated water - Over 2 billion people lack adequate sanitation, polluting water sources
      • Water pollution - Use of fertilisers, pesticides, and mining pollute water
      • Low annual rainfall - High evaporation rates in regions like the Sahel
    • Large scale technological solutions to water stress and water scarcity (e.g. desalination) involve significant investment, usually from governments, but have major environmental impacts
    • Desalination
      Removing salt from seawater to supply water for drinking, washing, agriculture and industry
    • Disadvantages of desalination
      • Not very efficient, converting only half of what comes in
      • Waste product is very salty water
      • Sea life can be killed by the plants
      • Uses a lot of energy
      • Very expensive to develop
    • Lasting solutions to water stress can only be reached if water is managed sustainably
    • Sustainable water management at different scales
      • Individuals - Xeriscaping in Nevada
      • Organisations - Recycling wastewater in Las Vegas casinos
      • Governments - Reducing domestic use by paying residents to replace lawns in Las Vegas
    • Sustainable water management by the UK government
      • Building new reservoirs
      • Recycling water - Treating wastewater for reuse
      • Installing water meters
      • Educating people about using less water
    • Sustainable water management by the Chinese government
      • Transferring water from south to north
      • Lining irrigation channels to reduce water loss
      • Using micro-sprinklers and drop-resistant crops
    • 97% of water on Earth is salty and 2% is locked up as ice, leaving only 1% for over 7 billion people
    • The availability of freshwater varies globally
    • Canada and Iceland
      • Greatest availability of freshwater per person
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