salivary gastric ....

Cards (29)

  • Salivary, Gastric and Pancreatic (exocrine) Secretions

    Secretions from the salivary glands, stomach, and pancreas
  • Learning Outcomes
    1. Describe the properties, composition & function of saliva<|>2. Explain the regulation of salivary secretion<|>3. Describe the properties, composition & function of gastric juice<|>4. Explain the regulation of gastric secretion<|>5. Describe the properties, composition & function of pancreatic juice<|>6. Explain the regulation of pancreatic secretion
  • Properties, composition & function of
    • Saliva
    • Gastric juice
    • Pancreatic juice
  • Saliva
    Slightly acidic pH 6.75 to 7<|>1000 to 1500ml daily
  • Gastric juice
    Acidic 1.5 ≈ 3<|>2000ml daily
  • Pancreatic juice
    Alkaline ≈ pH8<|>1200 to 1500ml daily
  • Composition of Saliva
    • Mainly H2O-hypo-osmotic, electrolytes (Na, K, CI, PO4, HCO3-) and salivary amylase, protein mucin, lysozymes and IgA
  • Composition of Gastric juice
    • Digestive enzymes pepsin and rennin, hydrochloric acid, and mucus
  • Composition of Pancreatic juice
    • Mainly H2O, enzymes (pancreatic proteases) and bicarbonate
  • Functions of Saliva
    • Digestive-carbohydrate in mouth via salivary amylase
    • Protective-antibacterial action via lysozyme
    • Stimulate taste bud-saliva serve as solvent for molecules
    • Facilitate swallowing via mucus
  • Functions of Gastric juice
    • Digestive- proteolytic and lipolytic via pepsin
    • Hemopoietic-intrinsic factor is essential for absorption of vitamin B12
    • Protective-mucus derived from mucous cells and epithelial cell; against mechanical injury, self-digestion of stomach wall, acid injury by neutralizing HCL
  • Functions of Pancreatic juice
    • Digestive- carbohydrate digestion, Lipolytic, proteolytic function
    • Activation of zymogen
    • Alkaline solution bicarbonate irons neutralized the acid in chyme
    • Brush-border Enteropeptidase
  • Salivary glands

    Three major salivary glands
  • Regulation of Salivary Secretion
    1. Autonomic influence
    2. Unconditioned reflex
    3. Conditioned reflex
  • Autonomic influence on salivary secretion
    Parasympathetic - dominant role, produces abundant flow of watery saliva rich in enzymes<|>Sympathetic - produces much smaller volume of thick saliva secretion rich in mucus
  • Unconditioned reflex
    1. Stimulation through presence of substance in mouth
    2. Stimulation of nerve endings in the oral cavity
    3. Efferent vagal nerve impulses
    4. More saliva is produced
  • Conditioned reflex
    1. Stimulation through the sight, smell, hearing and/or thought of food
    2. New neuronal circuits develop between the receptors of special senses, cerebral cortex, and salivary center
    3. Efferent vagal nerve impulses
    4. More saliva is produced
  • Phases of Gastric Secretion
    1. Cephalic Phase
    2. Gastric Phase
    3. Intestinal Phase
  • Cephalic Phase

    Factors arising before the food ever reaches the stomach<|>Stimulus arises from the head region<|>Conditioned and unconditioned reflexes<|>Secretion of gastric juice starts before food enters the stomach<|>Direct vagal stimulation and gastrin release
  • Gastric Phase
    Stimulation by the presence of food bolus in stomach<|>Involvement of vagal and enteric nerve
  • Intestinal Phase
    Stimulation by the presence of chyme in the small intestine<|>Largely hormonal<|>Stimulatory effects-gastrin, inhibitory effects- secretin, GIP, cholycystokinin
  • Dual function of pancreas
    • Endocrine - islets of Langerhans, hormone production (insulin and glucagon)
    • Exocrine - secretion of digestive juice (pancreatic juice)
  • Pancreatic juice

    Secreted via pancreatic duct<|>Contains pancreatic enzymes: proteolytic enzymes, pancreatic amylase, pancreatic lipase<|>Aqueous alkaline solution: NaHCO3, sodium bicarbonate
  • Proteolytic Function of Pancreatic Secretion
    Trypsinogen must remain inactive within the pancreas to prevent proteolytic enzymes from digesting the cells<|>Pancreatic tissue also produce trypsin inhibitor to block trypsin's actions
  • Regulation of pancreatic juice secretion
    1. Cephalic Phase
    2. Gastric Phase
    3. Intestinal Phase
  • Cephalic Phase
    Sight, smell, hearing, thought of food stimulate secretion via conditioned reflex
  • Gastric Phase

    Bolus in stomach (stomach distention) stimulates secretion via unconditioned reflex
  • Intestinal Phase
    Chyme in intestine stimulates secretion of hormones secretin and cholecystokinin
  • Functions of important digestive hormones
    • Secretin - Stimulates pancreatic duct cells to produce NaHCO3, inhibits gastric emptying and secretion
    • Gastrin - Stimulates secretion of gastric juice
    • Gastric Inhibitory Polypeptide (GIP) - Stimulates insulin release, inhibits gastric secretion and motility
    • Cholecystokinin - Stimulates pancreatic enzyme secretion, causes gallbladder contraction, inhibits gastric motility and secretion