Organisation

Cards (254)

  • What is the primary function of muscle cells?
    They can contract to facilitate movement.
  • Why do muscle cells contain many mitochondria?
    To provide energy needed for contraction.
  • What is a tissue?
    A group of cells with similar structure.
  • How is an organ defined?
    A group of tissues working together.
  • What types of tissue does the stomach contain?
    Muscle tissue and glandular tissue.
  • What are organ systems?
    Groups of organs working together.
  • What are the three types of nutrients found in food?
    Starch, protein, and fats.
  • Why must large food molecules be digested?
    To break them down into small molecules.
  • What role do enzymes play in digestion?
    They break down large food molecules.
  • What happens in the mouth during digestion?
    Food is chewed and starch begins digestion.
  • What is the function of hydrochloric acid in the stomach?
    It helps enzymes digest proteins.
  • What is the role of bile in digestion?
    It helps emulsify lipids for digestion.
  • Where is bile produced and stored?
    Produced in the liver, stored in the gall bladder.
  • How does bile affect lipid digestion?
    It increases the surface area of lipid droplets.
  • What happens to enzymes at high temperatures?
    They can become denatured and inactive.
  • What is the optimum pH for protease enzymes?
    It works best at an acidic pH.
  • What is the purpose of the required practical on amylase?
    To investigate the effect of pH on amylase activity.
  • What are the steps in the required practical for amylase?
    1. Prepare iodine solution in wells.
    2. Mix starch, amylase, and buffer in test tubes.
    3. Incubate at 30°C for 10 minutes.
    4. Combine solutions and start timing.
    5. Test for starch presence with iodine.
    6. Record time until iodine remains orange.
    7. Repeat with different pH buffers.
  • What is the test for starch using iodine?
    If present, it turns blue-black.
  • What does Benedict's solution test for?
    It tests for the presence of sugars.
  • What color indicates a moderate amount of sugar in Benedict's test?
    Yellow color indicates moderate sugar.
  • What is the function of villi in the small intestine?
    They increase the surface area for absorption.
  • What is the length of the small intestine?
    Approximately 5 meters long.
  • How do microvilli enhance absorption in the small intestine?
    They further increase the surface area.
  • What type of circulation system do humans have?
    Humans have a double circulatory system.
  • What is the role of the coronary arteries?
    To supply oxygen to heart muscle cells.
  • What is the function of the pacemaker in the heart?
    It controls the natural resting heart rate.
  • What is an artificial pacemaker?
    A device that corrects heart rate irregularities.
  • What happens to the active site of an enzyme at extreme pH?
    It denatures and loses functionality.
  • What is the effect of temperature on enzyme activity?
    Increased temperature raises enzyme activity until denaturation.
  • How does the structure of the heart support its function?
    Thicker walls in the left ventricle pump blood efficiently.
  • What is the role of the left atrium in the heart?
    It receives oxygenated blood from the lungs.
  • What is the function of valves in the heart?
    To prevent backflow of blood.
  • What happens during the contraction of the ventricles?
    Blood is forced out of the heart.
  • What is the role of the vena cava?
    It brings deoxygenated blood from the body.
  • How does oxygenated blood return to the heart?
    Through the pulmonary veins from the lungs.
  • What is the main purpose of respiration in heart muscle cells?
    To provide energy for contraction.
  • What happens if the pacemaker malfunctions?
    It may require an artificial pacemaker.
  • What is the function of lipase?
    To digest lipid molecules into glycerol and fatty acids.
  • What is the role of amylase in digestion?
    To break down starch into simple sugars.