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Bartending and Bar management
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PARTS OF THE BAR, GLASSWARE, TOOLS, EQUIPMENT
Bartending and Bar management
81 cards
Bar Terminologies
Bartending and Bar management
54 cards
Cards (166)
Bars
are classified into different types based on their location, such as hotel bars, airport bars, sports bars, nightclubs, and beach bars.
Virgin
refers to a non-alcoholic drink
Cocktail
is a mix of liqueurs combined with soda or juice and often shaken before served
Jigger
is an
hour-glass
shaped steel tool that is used for measuring drinks with two other side in different measures
Nip
is a mini alcohol bottle size that contains
50
ml of alcohol
Free pour
refers to making drinks without using a measured pour spout or jigger to measure.
Straight-up
refers to pouring a drink into a shaker tin and then strained into a glass.
Muddle
is a method of grinding and crushing different ingredients with a tool called a
muddler.
On
the
rocks
typically refers to drinks served with ice
Toddy
is a flavored drink made with liquor, spices and warm water and served in a
tall
glass.
Shooter
is a shot containing a mix of alcohol or straight liquor that is meant to be swallowed in one gulp.
Nightcap
is a drink chosen for the end of the night.
Mixers
are non-alcoholic drinks that accompany alcoholic drinks.
Fizz
is an any drink that is
carbonated
or
emits small bubbles.
Bar
is an establishment or businesses that primarily offers beverages food and sometimes entertainment and other services to its customers.
Inns
is a kind of establishment that serves food, drinks and lodging.
Xenodocheions
are inns run by
monasteries
they took over in feeding giving shelters to the ravellers
Ale
is a type ok alcoholic beverage that was invented by the
Sumerians
due to the scarcity if clean drinking water.
70
is the age of legal drinking age during the
15th
century
Lesches
are establishments that serve
fine food
and
drinks
for the rich
In
15th
century, the consumption of wine was for
religious
ceremonies only.
The
18th Amendment
Law prohibits manufacturing, selling and importation of alcohol.
The
21st Amendment
law protects the Americans from incident caused by drunkenness
San Miguel Corporation
begun in producing ice cream at Magnolia Ice Cream plant in
1925
Moonshinning
refer to illegal activities of producing liquors.
Hancock Tavern
is an American tavern where the Boston Tea Party was planned.
The term
Bar
is derived from the French term Barre which means
counter.
Bootleggers
are the illegal suppliers of liquors.
In
Third Party
Liability
Law
, the first party refers to the victim.
Sumeria
is known as Iraq today.
Taverns
are the establishments that serve beverages particularly
ALE
, and places for
SOCIAL GATHERING.
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