A procedure that demonstrates that a process under standard conditions is capable of consistently producing a product that meets the established product specifications
When the same sample is estimated repeatedly by the same analyst using same analytical method within the same laboratory using same instrument and performed within a short period of time
When the test is repeated on different days by different persons or using different instruments within the same laboratory, the variation is expressed in terms of intermediate precision
When a method is standardized, the test is carried out in different laboratories using the same method, the precision between the laboratories is referred to as reproducibility
A measure of its capacity to remain unaffected by small, but deliberate variations in method parameters and provides an indication of its reliability during normal usage
Ensures that all major processing and packing equipment and ancillary systems are in conformity with installation specification, equipment manuals, schematics
Conducted prior to the distribution of either a new product or a product made under a modified production process, where the modifications are significant & may affect the product characteristics
Includes initial stages of formulation development & process development, setting of process sampling plans, designing of batch records, defining raw material specifications, transfer of technology from scale up to commercial size batches, environmental controls
A process where current production batches are used to monitor processing parameters
Gives of the present batch being studied, and offers limited assurance regarding consistency of quality from batch to batch
Examples include when a previous validated process is being transferred to a third party contract manufacturer or to another site, the number of batches produced are limited, process with low production volume per batch and market demand, the product is a different strength of a previously validated product with the same ratio of active or inactive ingredients
Conducted for a product already being marketed and is based on extensive data accumulated over several lots and over time
Only acceptable for well established detailed processes and will be inappropriate when there have recent changes in the formulation of the products, operating procedures, equipment & facility
Essential elements include batches manufactured for a definite period, number of lots released per year, master manufacturing/packaging documents, list of process deviations, corrective actions & changes to manufacturing documents, data for stability testing for several batches
Required when there is a change in any of the critical process parameters, formulation, primary packaging components, major equipment or premises
Examples include changes in raw materials, changes in source of active raw material manufacturer, changes in packaging material, changes in the process, changes in the equipment, changes in the plant/facility