Crop Science

Cards (232)

  • Agriculture
    Systematic raising of useful plants and livestock under useful management of man
  • Crop Science
    A discipline dealing with the scientific approaches to improve the quality of crops and their management for more economical production
  • Agronomy
    Deals with the principles and practices of managing field crops and soils
  • Horticulture
    The concept of gardens or plants within an enclosure is distinct from the culture of field crops
  • Pastoral stage
    • Hunting and fishing are the dominant means for gathering food
  • Middle stone age (from 800 B.C.)

    • Use of bow and arrow
    • Catching, drying and storage of fish
    • Stored seeds, nuts and fruits
  • Divisions of plants
    • Spermatophyta (seed-bearing plants with true flowers)
    • Gymnosperms (seed-bearing plants with naked seeds)
    • Angiosperms (seeds enclosed in a vessel)
    • Thallophyta (algae, bacteria and fungi)
    • Bryophyta (small green plants without true roots or flowers)
    • Pteridophyta (green plants with vascular tissue, true roots, and usually distinct leaves and stems)
  • Agronomic Crops or Field Crops
    Annual herbaceous plants that are grown on the farm under a system of "extensive" or large-scale culture
  • Cereal
    Derived from the name of the most important grain deity, the Roman Goddess Ceres
  • Fiber crops
    Sources of fiber, including kenaf, jute, ramie, cotton
  • Root and tuber crops

    Rich sources of carbohydrate, including cassava, sweet potato, potato
  • Legume
    Plants whose fruit is enclosed in a pod
  • Pulse
    Refers only to the dried seed
  • Cover crop
    Grown primarily to provide ground cover to improve soil properties, control erosion and or control weeds
  • Companion crop
    Crop planted in proximity to another due to the benefits it confer to the other plant (insect-repelling qualities)
  • Soilage
    Forage crops which are cut when green and succulent and are fed to livestock without curing
  • Silage
    Crops harvested, processed and stored in succulent condition for feeds to livestock
  • Green manure
    Crops (usually legumes) grown for a specific period and then plowed under and incorporated into the soil to improve soil fertility
  • Catch crop
    Fast-growing crops grown simultaneously with or between successive plantings of a main crop
  • Trap crop

    A plant grown to protect the main crop from biotic and abiotic factors
  • Pre-colonial stages of Philippine agriculture
    • Slash and burn type
    • Food scarcity
  • Colonial stages of Philippine agriculture
    • Hacienda system
    • Plant introduction of mulberry and cacao
  • Post war stages of Philippine agriculture
    • Establishment of IRRI
    • Exports of coco by products
  • Centers of origin
    • Arrowroot and bread fruit - India, Indochina and the Pacific Island
    • Ginseng and Persimmon - Chinese
    • Olive and Fig - Near Eastern
    • Eggplant and Sorhgum - African
  • Centers of production by region/province
    • Corn - Ilocos region and Mindanao
    • Rice - Central and Southern Luzon
    • Sugarcane - Bukidnon
    • Coconut - Quezon
    • Banana - Davao Del Norte
  • Prokaryotic cells
    Organisms lack membrane-bounded nuclei and other membrane bounded organelles, of which the bacteria and blue green algae are examples
  • Eukaryotic cells
    Possess organelles bounded by membrane like nucleus, plastids, and mitochondria, the plants, the animals, the fungi
  • Cell wall
    The non-living portion of a cell; made up of cellulose, pectic substances and lignins. It protects the protoplast, provides external structure and in some tissues (e.g. bark and wood) may act as strong support the plants
  • Protoplasm
    The living portion of a cell
  • Nucleus
    The cell governor
  • Organelles in cytoplasm
    • Vacuoles
    • Mitochondria
    • Ribosomes
    • Endoplasmic reticulum
    • Golgi bodies or dictyosomes
    • Lysosomes
  • Types of plastids
    • Chloroplasts
    • Chromoplasts
    • Leucoplast
  • Dermal tissue

    Often called epidermis which is a single layer that forms protective skin
  • Nectaries
    Occur on various parts of the plant. In flowers, they are called floral nectaries and they secrete nectar that attracts for pollination
  • Hydathodes
    Secrete pure water. Droplets of water may form along leaf margins of certain plants due to secretory activities
  • Salt glands
    Found in plants the grow in desert or brackish areas
  • Osmophores
    Secrete fragrance in flowers. The repulsive odor of aroids is attributed to the ammonia secreted by osmophores
  • Digestive glands
    Found in insect-eating (insectivorous) plants, e.g., pitcher plant
  • Adhesive cells
    Secrete materials that aid attachment between host and parasite. Ex. Sundew plant
  • Mucilage cells
    Slimly secretions found the growing tip of roots and believed to aid the passage of roots through the soil