Collecting Subjective Data: The Nursing Health History
Subjective data related to the mouth, throat, nose, and sinus can aid in detecting diseases and abnormalities that may affect the client's activities of daily living(ADLs)
This examination also allows the nurse to evaluate the client's health practices
1. Ask the client to assume a sitting position with the head erect. It is best if the client's head is at your eye level
2. Explain the specific structures you will be examining, and tell the client who wears dentures, a retainer, or rubber bands on braces that they will need to be removed for an adequate oral examination
3. A gentle yet confident and matter-of-fact approach may help the client to feel more at ease
1. Inspect the lips - Observe lip consistency, moisture, and color. Check for lesions or ulcers
2. Inspect the teeth - Note the number of teeth, color, and condition. Ask the client to bite down as though chewing on something and note the alignment of the lower and upper jaws
3. Inspect the buccal mucosa - Use a penlight with your nondominant hand and tongue depressor with your dominant hand to retract the lips and cheeks to check color and consistency
4. Inspect Stensen ducts (parotid ducts) - openings of the parotid salivary glands—located on the buccal mucosa across from the second upper molar
1. Ask client to stick out the tongue. Inspect for color, moisture, size, and texture. Observe for fasciculations (fine tremors), and check for midline protrusion
2. Palpate any lesions present for induration (hardness)
3. Assess the ventral surface of the tongue - Ask the client to touch the tongue to the roof of mouth, and use a penlight to inspect the ventral surface of the tongue, frenulum, and area under the tongue
4. Inspect for Wharton ducts —openings from the submandibular salivary glands—located on either side of the frenulum on the floor of the mouth
5. Observe the sides of the tongue - Use a square gauze pad to hold the client's tongue to each side
6. Check the strength of the tongue - Place your fingers on the external surface of the client's cheek. Ask the client to press the tongue's tip against the inside of the cheek to resist pressure from your fingers
7. Check the anterior tongue's ability to taste- Place drops of sugar and salty water on the tip and sides of tongue with a tongue depressor
1. Inspect the hard (anterior) and soft (posterior) palates and uvula - Ask the client to open the mouth wide while you use a penlight to look at the roof. Observe color and integrity
2. Note odor - While the mouth is wide open, note any unusual or foul odor
Assess the uvula - Apply a tongue depressor to the tongue (halfway between the tip and back of the tongue) and shine a penlight into the client's wide-open mouth. Note the characteristics and positioning of the uvula. Ask the client to say "aaah" and watch for the uvula and soft palate to move
Inspect the tonsils -Using the tongue depressor to keep the mouth open wide, inspect the tonsils for color, size, and the presence of exudate or lesions. Grade the tonsils.
Inspect the posterior pharyngeal wall - Keeping the tongue depressor in place, shine the penlight on the back of the throat. Observe the color of the throat, and note any exudate or lesions.
1. Inspect and palpate the external nose - Note nasal color, shape, consistency, and tenderness.
2. Check patency of air flow through the nostrils by occluding one nostril at a time and asking client to sniff or exhale.
3. Inspect the internal nose - To inspect the internal nose, use an otoscope with a short wide-tip attachment or you can also use a nasal speculum and penlight. Use your nondominant hand to stabilize and gently tilt the client's head back. Insert the short wide tip of the otoscope into the client's nostril without touching the sensitive nasal septum.
1. Palpate the sinuses - When an infection is suspected, the nurse can examine the sinuses through palpation and percussion. Palpate the frontal sinuses by using your thumbs to press up on the brow on each side of nose.
2. Palpate the maxillary sinuses - by pressing with thumbs up on the maxillary sinuses.
3. Percuss the sinuses - Lightly tap (percuss) over the frontal sinuses and over the maxillary sinuses for tenderness.
Validate the mouth, throat, nose, and sinus assessment data that you have collected (by asking additional questions, verifying data with another health care professional, or comparing objective with subjective findings). This is necessary to verify that thedata are reliable and accurate.
Analyzing Data to Make Informed Clinical Judgments
After collecting subjective and objective data pertaining to the mouth, throat, nose, and sinuses, identify abnormal cues and supportive cues (client strengths). Then cluster the cues to reveal any significant patterns or abnormalities. These cues may be used to make clinical judgments about the status of the client's mouth, throat, nose, and sinuses.