energy balance

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ashley parker

Cards (8)

type 1 diabetes 
autoimmune destruction of pancreatic beta cells
type 2 diabetes 
insulin resistance with over nutrition and energy imbalance being a likely contributor
Increased glycosylation of proteins 
leads to vascular complications
Overweight 
excess weight relative to a desirable body weight
Obesity 
a condition in which the fat stores are excessive for an individuals height, weight, gender, and race
how can obesity risk be measured
bioelectrical impedance, hydrostatic weighing, BMI, and a skin fold test
energy output 
60% from BMR, 8% from thermic effect of food, 7% from non-exercise activities, 25% from purposeful physical activity
how is basal metabolic rate measured  
lying still and immediately waking up in the morning, fasted, no exercise for 12 hours, healthy and free from medication, emotionally relaxed, free from stress, thermoneutral temperature

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energy balance

Cards (8)

3.2.4 Energy Balance

7.5.1 Energy balance

7.5.1 Energy balance

4.4.3 Budget Balance

4.7.3 Balance of Payments

4.4.3 Budget Balance

2.5.4 Trade and balance of payments

3.3 Preparing trial balances

2.1.4 Balance of payments

4.1.7 Balance of payments

1.6.1 Balanced Diet

3.2.4.2 Balance of payments

2.4.2 Energy Transfer

1.4.2 Energy Changes

1.6.2 Energy Requirements

1.1.2 Understanding Energy Transfers

5. Energy changes

Topic P7: Energy

1.4.2 Potential Energy

6.13 Energy Conservation

3.3 Potential Energy