1. Draw a horizontal pencil line 2 cm from the end of the chromatography paper
2. Use a different capillary tube to put a tiny spot of each colouring A, B, C and D on the line
3. Use the fifth tube to put a small spot of the unknown mixture U on the line
4. Make sure each spot is no more than 2-3 mm in diameter and label each spot in pencil
5. Pour water into the beaker to a depth of no more than 1 cm and clip the top of the chromatography paper to the wooden spill
6. Carefully rest the wooden spill on the top edge of the beaker, with the bottom edge of the paper dipping into the solvent
7. Allow the solvent to travel undisturbed at least three quarters of the way up the paper
8. Remove the paper and draw another pencil line on the dry part of the paper as close to the wet edge as possible (solvent front line)
9. Measure the distance in mm between the two pencil lines (distance travelled by the water solvent)
10. For each of food colour A, B, C and D measure the distance in mm from the start line to the middle of the spot