controls movement of substances in/out by being selectively permeable
microvilli increase sa in small intestine
cell recognition - cell surface antigens
cell to cell attachment
cell signalling
enzymes attach to membrane
roles of membranes inside cells
compartmentalisation - organelles isolated
isolate enzymes - lysosomes
control entry/exit into organelles
attachment of ribosomes
isolate dna
provide internal transport system
cristae in mitochondria folded for sa
glycocalyx
glycolipid - attached to phospholipid
glycoprotein - attached to protein
plasma membrane contains
glycoproteins
glycolipids
cholesterol
extrinsic and intrinsic proteins
channel proteins
phospholipids
phospholipids
contain hydrophobic tail and hydrophilic head
functions - give the membrane fluidity, barrier to large water soluble molecules, unsaturated fatty acids have kinds which prevents close packing of phospholipids
proteins in membranes
can be: alpha helix, globular, intrinsic, extrinsic, channel and carrier
structural support
transport
help cells adhere together
receptors for hormones
cholesterol
fits between phospholipids
regulates fluidity of membranes
reduces lateral movement of phospholipids, improving stability
glycocalyx
receptor sites for hormones
cell markers e.g ABO blood system
act as antigens, allowing cells to recognise as self
helps cells adhere to one another
forms hydrogen bonds with water to stabilise the membrane
membranes and temperature
increase in temperature increases the kinetic energy, increase in movement increases the permeability of the membrane
phospholipids vibrate causing them to move apart slightly
bigger gaps allow for larger molecules to pass through
at very high temps, phospholipids separate completely causing membrane to break down
proteins will also denature
how would the membrane structure vary in organisms living in high temps?
more cholesterol and more saturated fatty acids - form uniform shapes
how would the structure of the membrane vary in organisms in low temps?
less cholesterol, more unsaturated fatty acids - have more kinks and therefore larger gaps
effect of organic solvents on membrane permeability
organic solvents can dissolve lipids
ethanol dissolves the lipids, loosing structure of bilayer