Metabolism is the sum of all the chemical reactions that take place in an organism.
Catabolism is the breakdown of large molecules into smaller ones; energy is generally released during catabolism.
Anabolism is the synthesis of large molecules from smaller ones; energy is generally absorbed during anabolism.
•Often, the process is a series of consecutive reactions called a metabolic pathway, which can be linear or cyclic.
A linearpathway is the series of reactions that generates a final product different from any of the reactants.
A cyclic pathway is the series of reactions that regenerates the first reaction.
Energy production occurs in the mitochondria.
Mitochondria are organelles within the cytoplasm of a cell.
Mitochondria contain an outer membrane and an inner membrane with many folds.
The area between the two membranes is called the intermembrane space.
The area enclosed by the inner membrane is called the matrix, where energy production occurs.
Name each part:
A) inner membrane
B) outer membrane
C) intermembrane space
D) matrix
STAGES OF METABOLISM:
Stage 1: Digestion
Stage 2: Formation of Acetyl CoA
Stage 3: The CitricAcidCycle
Stage 4: The ElectronTransport Chain and OxidativePhosphorylation
fill in the blanks:
A) Acetyl CoA
B) Citric Acid Cycle
C) Electron transport chain and oxidative phosphorylation
Hydrolysis with ___ enzyme:
Carbohydrates: Amylase
Proteins: Protease pepsin
Triacylglycerol: Lipase
Stage 1: DIGESTION
The catabolism of food begins with digestion, which is catalyzed by enzymes in the saliva, stomach, and small intestines.
Carbohydrates are hydrolyzed into monosaccharides beginning with amylase enzymes in saliva and continuing in the small intestine.
Protein digestion begins when stomach acid denatures the protein and pepsin begins to cleave the large protein backbone into smaller peptides.
Then, in the small intestines, trypsin and chymotrypsin cleave the peptides into amino acids.
Triacylglycerols are emulsified by bile secreted by the liver, then hydrolyzed by lipase into 3fattyacids and a glycerol backbone.
After Digestion ___ will undergo to form Acetyl CoA.
Carbohydrates: Glycolysis
Proteins: Aminoacidcatabolism
Triacylglycerol: Fattyacidoxidation
Stage 2: Formation of Acetyl CoA
Monosaccharides, amino acids, and fatty acids are degraded into acetylgroups, which are then bonded to coenzymeA forming acetyl-CoA.
Stage 3: CITRIC ACID CYCLE
The citricacidcycle is based in the mitochondria, where the acetyl CoA is oxidized to CO2.
The cycle also produces energy stored as a nucleoside triphosphate and the reduced coenzymes.
Stage 4: ElectronTransportChain and Oxidative Phosphorylation.
This happen within the mitochondria and it produces ATP (adenosine 5’-triphosphate).
ATP is the primary energy-carrying molecule in the body
Hydrolysis of ATP cleaves 1 phosphate group forming ADP and hydrogenphosphate (HPO4^2-) releasing 7.3 kcal/mol of energy.
Phosphorylation is the reverse reaction, where phosphate group is added to ADP. It reforms ATP and requires 7.3 kcal/mol of energy.
Any process (walking, running, breathing) is fueled by the release of energy when ATP is hydrolyzed to ADP.
Energy is absorbed and stored in ATP when it is synthesized from ADP.
Is energy released or absorbed?
A) released
Is the energy released or absorbed?
A) absorbed
Coupled reactions are pairs of reactions that occur together.
The energy released by one reaction is absorbed by the other reaction.
Coupling an energetically unfavorable (needs a pair) reaction with a favorable one that releases more energy than the amount required is common in biological reactions.
The hydrolysis of ATP provides the energy for the phosphorylation of glucose. This is a pair of reaction where one releases energy to be used by the other.
In this example, ATP -> ADP released an energy which was then used by glucose to produce the product glucose 6-phosphate.
A coenzyme (reagent) acting as an oxidizing agent causes an oxidation reaction to occur, so the coenzyme is reduced. Through re-dox reaction.
When a coenzyme acts as an oxidizing agent, it gains H+ and e−.
A coenzyme acting as a reducing agent causes a reduction reaction to occur, so the coenzyme is oxidized.
When a coenzyme acts as a reducing agent, it loses H+ and e−.