Antioxidants

Subdecks (1)

Cards (68)

  • What are the unstable molecules with unpaired electrons?
    Reactive oxygen species
  • What are rhe substances that counteract the effects of ROS?
    Antioxidants
  • What are the compounds of organic substances with antioxidant properties?

    Phenolic compounds
  • Heterolytic bond cleavage is a type of chemical bond breaking where the shared pair of electrons in the bond goes to one of the atoms, resulting in the formation of ions
  • Covalent bonding is the sharing of electrons between atoms in a chemical reaction.
  • What is the dissociation of a molecular bond by a process where each of the fragments retains one of the originally bonded electrons?
    Homolysis
  • What is the molecule that contains at least one unpaired electron?
    Radical molecule
  • Free radical are reactive species with odd numbers of electron
  • Hydrogen Peroxide
    Produced by the enzyme NADPH oxidase during phagocytosis.
  • Superoxide
    Typically formed by the electron transport chain in mitochondria.
  • What is a state of imbalance where the production of ROS exceeds the body's ability to neutralize them with antioxidants?
    Oxidative stress
  • Superoxide is formed by one-electron reduction of molecular oxygen
  • Superoxide is converted to hydrogen peroxide by superoxide dismutase
  • Hydrogen peroxide is converted to water by catalase or by glutathione peroxidase
  • Convertion of hydrogen peroxide to water require GSH as the reducing substrate
  • Subsequent H2O accumulation may oxidize cysteine residues in protein, affect their redox states and functions, and regulate related signaling pathway
  • Glutathione (GSH)

    A tripeptide and endogenous antioxidant that is recycled by glutathione reductase to maintain cellular homeostasis.
  • RBOHs (Respiratory Burst Oxidase Homologs)

    A family of enzymes that produce ROS as a defense response against pathogens and insect attacks.
  • OS - A
    A) LDL - Ox-LDL
    B) VCAM
    C) chemokines
    D) Monocytes will become macrophages
    E) engulf ox-LDL
    F) Foam cell
    G) T-cells
    H) TNF-alpha, INF-gamma
    I) Inflammation
  • Low-density lipoproteins (LDLs) in the bloodstream are oxidized due to oxidative stress, transforming them into oxidized LDLs
  • What are the major component of atherosclerotic plaques?
    Foam cells
  • Free radicals have the potential to damage cells in our bodies by stealing an electron, leaving the cell unbalanced
  • Vitamin E
    Fat-soluble antioxidant that protects cells from oxidative stress
  • Vitamin C
    Water-soluble antioxidant that protects cells from hydrogen peroxide
  • Chelation
    Antioxidants bind to metal ions to prevent oxidative reactions
  • What are the compounds capable to either delay or inhibit the oxidation processes?
    Antioxidant
  • Enzymatic system
    Biological system inside the cell
  • Superoxide dismutase
    • Converts superoxide anion into hydrogen peroxide
  • Catalase
    • Catalyzes the conversion of H₁₂O₂ to H₂O and O₂
  • Glutathione peroxidase
    • Similar function with catalase, found in the human red blood cell
  • Glutathione reductase
    • Catalyzes the reaction of GSSH <> GSH
  • Scavenging
    The act of removing or neutralizing free radicals.
  • Hydrogen Peroxide Scavenging Assay
    A laboratory test to evaluate the ability of a substance to remove free radicals, including hydrogen peroxide.
  • Decay of H
    The decrease in concentration of hydrogen peroxide (H₂O₂) over time, monitored through changes in absorbance at 230 nm.
  • Absorbance at 230 nm
    A measure of the light absorption of H₂O₂ at a specific wavelength, which decreases as the H₂O₂ is reduced.
  • Phosphate Buffer at pH 7.4
    A buffer used in the hydrogen peroxide assay to maintain optimal conditions for the reaction, with a pH of 7.4.
  • Percentage Inhibition
    A unit of scavenging activity, representing the percentage reduction in hydrogen peroxide (H₂O₂) concentration in the presence of the antioxidant compared to the control.
  • Ferric Reducing-Antioxidant Power Assay
    A method that measures the ability of an antioxidant to reduce ferric iron (Fe³⁺) to ferrous iron (Fe²⁺) and its association with 2,4,6-Tripyridyl-s-triazine (TPTZ) under acidic conditions.
  • Ferric Iron
    A form of iron that can be reduced by antioxidants.
  • Ferrous Iron
    A form of iron that is more easily reducible and commonly used as a marker for antioxidant activity.