Enzymes and other proteins are sensitive to changes in temperature. They function best at their optimumtemperature. At low temperatures they may not workefficiently.
If enzymeactivity is not at optimum, metabolicreactions will not be as efficient.
Blood ph is monitored because:
enzymes are sensitive to ph and work best at their optimum ph.
A shift too far in ph can lead to denaturing of enzymes so metabolic reactions such as respiration will be slow or will not occur (death)
Blood glucose concentration is monitored:
we need a decent level of glucose for aerobic respiration to generate ATP used for muscle contraction and active transport.
keeping blood glucose level constant also ensures a constant Water potential.
Water potential of blood is monitored:
changes in water potential may cause cells to shrink or expand as water leaves or enters by osmosis. The water potential must be kept constant otherwise cells cannot function properly.
Negative feedback is when an effectorcausesachangethatbringstheenvironmentbacktoitsoptimum conditions.
Positive feedback is when the situation is amplified until there is a change brought about. Eg, pregnancy.